Homemade pie with ready-made crusts, spinach and curd, a favorite combination for breakfast. Stuffed spinach pie is an easy and quick recipe for a guaranteed delicious result.
Ingredients:
For a 30 cm pan
1 package of pie crusts (400 g)
50 g of butter
50 ml of vegetable oil
For the stuffing
200 g of yogurt
3 eggs (mine were small)
400 g of spinach (very well drained, I use frozen)
300 g curd (or cheese)
1 tsp baking soda
For topping:
200 g of yogurt
3 eggs (mine were small. If yours are large, you can add 2)
1/4 tsp. baking soda
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Негізгі бет Bulgarian spinach pie, juicy and delicious. An easy recipe for a layered pie.
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