RECIPE:
butter 150 grams
egg 2 pieces
semolina 1 tablespoon
powdered sugar 2 tablespoons
2 tablespoons sour cream (unsweetened sugar)
vanilla sugar 1 teaspoon
flour 350 grams +/-
baking powder 1 teaspoon
FILLING:
chopped walnut
crushed pistachios
almond
brush with egg yolk
bake at 180°C until golden
bon appetit my dear friends
Негізгі бет Buy a comb! Few people know this way of cooking! cookies for tea with nuts, pistachios and almonds
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