Disclaimer: Suggested preparation
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Today we are making complete lunch box. This tiffin contains shevga masala fry, masala fried rice and healthy salad. This is a very easy and simple recipe. These look tempting and taste super delicious. We are using a special star ingredient to enhance the taste of the recipe, Maggie Masala-e-Magic. These recipes don’t need too many ingredients. You can make them using the ingredients those are readily available in your pantry. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.
#maggirecipe #MAGGIMasala #MAGGIMasalaAeMagic
कम्प्लिट लंच बॉक्स बनवण्यासाठी लागणारे साहित्य
शेवगा मसाला फ्राय
• ३ शेवग्याच्या शेंगा
• पाणी
• १ चमचा मीठ
• २ मोठे चमचे तेल
• १/२ चमचा जिरं
• ४~५ लसूण पाकळ्या काप करून
• २ बारीक चिरलेले कांदे
• २ टोमॅटोंची प्युरी
• १ चमचा गोडा मसाला
• १ चमचा धनेपूड
• १ चमचा लाल तिखट
• चवीनुसार मीठ
• २ चमचा भाजलेल्या शेंगदाण्याचं कूट
• बारीक चिरलेली कोथिंबीर
• १ सॅशे मॅगी मसाला-ए-मॅजिक
मसाला फ्राईड राईस
• २ मोठे चमचे तेल
• २ मोठे चमचे कच्चे शेंगदाणे
• १/२ चमचा मोहरी
• ३~४ बारीक चिरलेल्या लसूण पाकळ्या
• कढीपत्ता
• १ बारीक चिरलेला कांदा
• २ कप शिजलेला भात
• १/२ चमचा गोडा मसाला
• लाल तिखट
• चवीनुसार मीठ
• बारीक चिरलेली कोथिंबीर
• १ सॅशे मॅगी मसाला-ए-मॅजिक
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Ingredient:
Shevga Masala Fry
• 3 Drumsticks
• Water
• 1 tsp Salt
• 2 tbsp Oil
• 1/2 tsp Cumin seeds
• 4~5 sliced Garlic cloves
• 2 finely chopped Onions
• 2 Tomato pureed
• 1 tsp Goda masala
• 1 tsp Coriander powder
• 1 tsp Red chili powder
• 2 tbsp roasted Peanut powder
• Finely chopped Coriander leaves
• 1 sachet Maggie Masala-E-Magic
Masala Fried Rice
• 2 tbsp Oil
• 2 tbsp raw Peanuts
• 1/2 tsp Mustard seeds
• 1/2 tsp Cumin seeds
• 3~4 finely chopped Garlic cloves
• Curry leaves
• 1 finely chopped Onion
• 2 cup cooked Rice
• 1/2 tsp Goda masala
• Red chili powder
• Salt to taste
• 1 sachet Maggie Masala-E-Magic
Method:
Shevga Masala Fry
• Wash drumsticks well and cut the end portion.
• Cut it into about 3” pieces and peel off as much skin as possible.
• Heat up water in a pan and add salt and chopped drumstick.
• Cook it on medium heat for about 8-10 minutes.
• Heat up oil in a pan and add cumin seeds.
• When cumin seeds splutter add garlic and fry until it gets light golden color.
• When garlic is almost fried add onion and fry until it gets golden color.
• Add tomato puree and fry well.
• Add goda masala, coriander powder, red chili powder and salt and mix well.
• When masala is fried well add the cooked drumsticks and mix well.
• You can use the water in which we cooked drumsticks in soup or for cooking dal or amti or for
kneading chapati dough.
• Add roasted peanut powder and coriander leaves and mix well.
• Add Maggie Masala-e-Magic and mix well.
• Fry it well together for about 2 minutes and shevga masala fry is ready.
Masala Fried Rice
• Heat up oil in a pan and add peanuts.
• Fry peanut until they get reddish color and take them out into a dish.
• In the same oil add mustard seeds and let them pop up.
• Add cumin seeds, garlic and curry leaves and fry together for about a minute.
• When garlic gets light golden color add onion and fry until it gets light golden color.
• Add cooked rice, goda masala, red chili powder, salt, coriander leaves and mix everything well
together.
• Fry it well for few minutes.
• You can add veggies of your choice like green peas, capsicum, carrot etc. if you want.
• Add Maggie Masala-E-Magic and mix well.
• Fry the rice for just about 2 minutes and masala fried rice is ready.
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Негізгі бет चमचमीत शेवगा मसाला फ्राय, मसाला भात आणि बरंच काही । Shevgyachya Shengachi Bhaji | Madhura
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