របៀបធ្វើឆាក្តៅសាច់គោ - Cambodian Stir-Fried Spicy Beef
Ingredients (គ្រឿងផ្សំ)
1- Beef (សាច់គោ)
2- Lemongrass (គល់ស្លឹកគ្រៃ)
3- Tumeric (រមៀត)
4- Garlic (មើមខ្ទឹមស)
5- Galangal (រំដេង)
6- Holy Basil (ស្លឹកម្រះព្រៅ)
7- Hot pepper (ម្ទេស)
8- Kaffir Lime leaves (ស្លឹកក្រូចសើច)
9- Fish sauce (ទឹកត្រី)
10- Sugar (ស្ករស)
11- Instant soup (ម្សៅស៊ុបខ្នរ)
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