Today we're attempting to see if you can actually taste Potassium Sorbate & Potassium Metabisulfite in a mead! This is a test I've wanted to run for some time and I had a great time doing it. I originally thought the video would only take about 2 months - but it took 7 in total. I completed this test by creating 2 gallons of mead, splitting it (after fermenting out) into 4 1/2 gallon containers. I then added 1/2 tsp of potassium sorbate to 1 container, 1/2 tsp of potassium sorbate & 1/2 Camden tablet to a different container, and 1/2 camden tablet to the third one. I left the last one as a regular control mead. I then bottled each mead (I kept them dry) and had my panel of judges do a blind taste test for me. They completed a form as they did it and I copied their results! I hope you enjoy this test. Special thanks to BC, Chris, Andrew, Tony & Scott for helping me with this test!
Test Results (Google Sheets): docs.google.co...
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Негізгі бет Can You Really Taste Potassium Sorbate & Metabisulfite?
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