Caramel Pudding With Chocolate Cake
Ingredients: (Mold 15cm)
• Caramel part:
- 75g Sugar
- 45ml Water
- 2g Lemon juice
• Flan part:
- 4 Eggs (about 60-65g/each including the shell)
- 1/2tsp Vanilla Extract
- 1/2tsp Salt
- 120g Condensed Milk
- 300ml Milk
- 50ml Whipping cream (if not available, replace with fresh milk)
• The sponge cake part:
- 2 Eggs
- 1/2tsp Vanilla Extract
- 15ml Cooking oil (or melted unsalted butter)
- 20ml Milk
- 40g All-purpose flour
- 5g Cocoa powder
- 40g Sugar
- 1/2tsp Lemon juice
- 1/4tsp Salt
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#flancake #chocolateflancake #chocolatecake
*Trans:
1. Công Thức Bánh Gato Flan Socola - Mịn màng như da em bé
2. Caramel Pudding With Chocolate Cake
3. 초코 플랑 케이크 (카라멜 커스터드 푸딩 케이크) 만들기
4. チョコレートフラン作り(キャラメルカスタードプディング)
Негізгі бет Тәжірибелік нұсқаулар және стиль Caramel Pudding With Chocolate Cake | Chocolate Flan Cake (Eng sub)
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