In our video, we offer you a recipe for a great grilled dish for a pleasant summer picnic with family and friends.This is a simple and delicious dish of river fish. Take note of our recipe and relax delicious! Carp on the grill on coals is a delicious dish, very easy to prepare, and the fish itself is available to everyone. In addition to this dish, we have prepared butter and garlic oil. The combination of garlic, butter, parsley and dill is perfect for fish. You will be pleasantly surprised not only by the flavor of the dish, but also by its new taste qualities. Carp on the grill turns out very tasty and tender inside, with a crispy crust on the outside,with a rich garlic taste. The marinade gives the fish juiciness and prevents the thin skin from drying out. Juicy crucian carp with a Golden crispy crust under a layer of creamy garlic oil with herbs will become a decoration for outdoor recreation! Fish cooked on the grill, it turns out very juicy, delicious and flavorful.
Cook with pleasure and bon appetit!
Ingredients:
Carp - 3 PCs.
Butter-50 g.
Garlic-10 teeth.
Dill
Parsley
Salt - 2 tsp.
Ground black pepper-0.5 tsp
Hot red pepper - 0.5 tsp.
Vegetable oil-2 tbsp.
Негізгі бет Тәжірибелік нұсқаулар және стиль CARP on the COALS. Recipe for fish in creamy garlic butter with herbs on the grill.
Пікірлер: 19