One of the best videos on the net for the act of cutting a shank portion ham by far, Great job!!
@haparoundthehouse6618
3 жыл бұрын
Thanks for the comment-these hams are a great value and taste great. Thanks for watching
@saraallen2093
Жыл бұрын
I bought an Aldi ham yesterday for 99¢ a pound. This is exactly the video I needed!
@haparoundthehouse6618
Жыл бұрын
great hams-good price
@tinyacres2827
6 жыл бұрын
Exactly what I was looking for after somebody gave me one of those Aldi hams. Great info--thanks!
@haparoundthehouse6618
6 жыл бұрын
Good, I'm glad you could use the video, those are some great hams, and they are fully cooked, that means eat while you carve.....
@tinyacres2827
6 жыл бұрын
Just did this, took me about 10 minutes, pretty easy! A couple notes that others might find helpful: I dried mine off before starting and also, I made sure I sharpened my knife. I also cut a nice, personal-sized roast for dinner before I started cutting the slices. Looks like I'm going to be eating ham for a while!
@haparoundthehouse6618
6 жыл бұрын
All very good points thank you. Hope you make a boiled dinner with the bone, boil it for 7 hours add the veggies you like. Good cheap eats.
@efisher93
2 жыл бұрын
Thanks for this. Just looked at 3 carving videos. This suits my needs.
@haparoundthehouse6618
2 жыл бұрын
Happy carving-
@ronaldyeater3322
6 ай бұрын
Absolutely the best deal in supermarkets, especially in 2023 lol
@haparoundthehouse6618
6 ай бұрын
And ham is a pretty flexible meat-all around $ saver.
@jenniferbauman4802
Жыл бұрын
Good video. Good job. God bless. From Glenn CATT in Massachusetts.
@haparoundthehouse6618
Жыл бұрын
Enjoy the ham-thanks for watching
@a1orski
Жыл бұрын
Dude either you had a big meal before this video or you have a helluva lot of willpower! I usually have half the ham devoured by the time I'm done carving. Well done.
@haparoundthehouse6618
Жыл бұрын
I was on my best behavior. thank you for watching
@ronwichman
5 жыл бұрын
I don't think I would like the steaks that are cut with the grain rather than across. It would make them tough and harder to cut at the table.
@haparoundthehouse6618
5 жыл бұрын
Agreed if we were talking beef. Ham is easy to cut and is almost never tough.
@ronwichman
5 жыл бұрын
@@haparoundthehouse6618 good point
@darlenerothenay6251
2 жыл бұрын
He is cutting thick slices, so once the slice is cut, it can be laid flat and the cut across the grain. I do this all the time when I debone the ham.
@haparoundthehouse6618
2 жыл бұрын
Yep, boiled dinner comes to mind.
@robertkaspert4092
7 ай бұрын
Freezing ham changes it's texture and flavor in my opinion.
@haparoundthehouse6618
7 ай бұрын
yes, it does-fresh is always best
@rods6741
Жыл бұрын
My local ALDIs never had the advertised meat in stock when I get there.
@haparoundthehouse6618
Жыл бұрын
that stinks-
@TIMAFEY2
Жыл бұрын
Those other videos show it differently how to cut a bone-in ham. Not sure there's a wrong or right way after watching this.
@haparoundthehouse6618
Жыл бұрын
Thanks for the comment-these hams are a great value and taste great. Thanks for watching
@supper2750
4 жыл бұрын
This is a Good ham. Cheapest ive paid is 1.50 oer pound. Usually around 9 lbs minus weight of the ham bone. Currently are 3 dollars per pound on sale. Gonna buy one might try one side for steaks. Was gonna run like 4 pounds threw my meat slicer real thin in 200 gr portions for lunch meat to. 4 pounds should equal 20 bags. Then rest in steaks. Ham rules!
@haparoundthehouse6618
4 жыл бұрын
I just bought a spiral cut from Aldi for .85 cents a pound. I always cut up a spiral as I find it gets dry if I bake it. And yes, ham does indeed rule.
@Hannah_MK
5 жыл бұрын
As another viewer said, is exactly what I was looking for! I bought a couple shank hams from Aldi and want to cut them up without cooking the whole thing first. Thanks!
@haparoundthehouse6618
5 жыл бұрын
Good, glad the video could help you-enjoy your ham.
@CliffCarson
Жыл бұрын
I think it is already fully cooked and can be eaten just the way it is right? at least I hope so, I just ate a bunch.
@Hannah_MK
Жыл бұрын
@@CliffCarson yep!
@maxduncan3392
5 жыл бұрын
Ham is probably the best economical meat that everyone in my family loves. I cook a whole ham rather than cut up before cooking. But I don't find such large hams except at Easter and Thanksgiving and I don't have a freezer to stock up. This means I usual buy hams around $1.60/lb. and they are 7 to 8 pounds. We (wife and 2 boys) eat a big weekend meal and then I save most of the rest for sandwiches through the week. Nothing makes a better sandwich than leftover ham. And I save 1/2 lb. more plus your bone cut to make beans and ham which will usually make 2 meals with only cornbread for a side. Use a pressure cooker with that center bone and 2 lbs. of beans and you only need to cook 1 to 1.5 hours to have everything falling off the bone..That's three meals and several excellent sandwiches for lunch..Do you just pan fry your ham steaks? Probably a silly question, but I've never cooked a slice of ham..I need to buy one of those food savers. I didn't know they were so inexpensive..Great video. I'll be taking a look at others you've posted.
@haparoundthehouse6618
5 жыл бұрын
I usually throw the sliced ham in the microwave to heat it up-and have fried the ham with eggs. . I wanted to get a pressure cooker, what kind do you have? I would love to try the fast ham/bean soup. . Food savers on craigslist are cheap and you can get bags on e-bay or at aldi food stores.
@maxduncan3392
5 жыл бұрын
I'm using a 6 quart Power Pressure Cooker XL. It's sturdy and the perfect size for a family of four. It was a gift from my mother-in-law and greatly appreciated as I was unfamiliar with the benefits of a pressure cooker for any 'wet' recipe (and some other items too). Stews, tough meats, and Italian sauces are done in half the time, maybe less. But when I have to replace it, I'm seriously considering one of the Instant Pots. I can't speak to their quality since I don't own one, but if you surf recipes on KZitem as much as I do, the Instant Pot has a TON of chefs demonstrating their recipes..Pressure cookers are based on physics. If you raise the pressure in a constant volume, you get higher temperature. My cooker's highest pressure setting is for canning. I've started cooking my recipes on that canning settings and the cooking time has come down. I'm still tweaking and learning, but this utensil is a must for a serious cook interested in getting a meal on the table quickly.
@haparoundthehouse6618
5 жыл бұрын
Thanks, I will have to check the insta-pots out. @@maxduncan3392
@markmesic2527
4 жыл бұрын
Keep in mind that ham is cooked to begin with.
@haparoundthehouse6618
2 жыл бұрын
true, so when you are carving it, you can eat-n-carve
@d.mat.zero6525
2 жыл бұрын
holiday special means it cost more
@haparoundthehouse6618
6 ай бұрын
thanks for watching
@ClickinChicken
5 жыл бұрын
i'm a sucker for this deal at grocery store, except you pay for a lot of fat and huge bone inside. it's all good.
@haparoundthehouse6618
4 жыл бұрын
Yes-there is alot of fat on a regular ham. I find the spirals have all that surface fat trimmed-but dry out when baked. And as far as that bone....I boil that sucker for 8 hours-throw in carrots-celery-cabbage and a pound of ham and it is a dream.
@jetcitysinatra7300
4 жыл бұрын
What about Navy Bean Soup. . .
@haparoundthehouse6618
4 жыл бұрын
Yep, boil that bone add a good amount of ham and you can do just about anything.
@littleblitz8239
3 жыл бұрын
Title should have been how to butcher a ham' You have no knife skills at all and use dull knives
@haparoundthehouse6618
3 жыл бұрын
Should have hired you, with your legendary knife skills and outstanding social graces, as an extra on set to give my pointers. thanks for the comment
@kombo731
3 жыл бұрын
Dear God, please don't let people do this to a good ham. Oh Lordy, what an unskillful shambles. You're better just buying Spam.
@haparoundthehouse6618
3 жыл бұрын
So glad you enjoyed the video. Thanks for the comment
@kombo731
3 жыл бұрын
@@haparoundthehouse6618 Do your videos, but please just stay away from food. You don't know what you're talking about. You're going to ruin peoples' food.
@haparoundthehouse6618
3 жыл бұрын
@@kombo731 haparoundthehouse LLC has a job posting for an expert of all things food. With your great writing skills and shrewd eye for detail you would be an asset worthy of Royalty. Thanks again for enjoying the content and commenting.
@kombo731
3 жыл бұрын
@@haparoundthehouse6618 An LLC can be bought for a pittance. No one is paying you to put out crap advice about cooking. You know nothing about preparing food. The days of English shite food are over. You obviously missed that memo.
@haparoundthehouse6618
3 жыл бұрын
Well I hope your delicate skin heals from the agony of learning from a KZitem video that you are struggling to understand. So glad you take the time to comment-
@ChurchOfTheRedeemerBaltimore
Жыл бұрын
Appreciate the effort but I would NEVER carve a ham this way! Cut cross the grain and you will have easily chewable slices of ham!
@haparoundthehouse6618
Жыл бұрын
Agreed if we were talking beef. Ham is easy to cut and is almost never tough.
@troycolton6240
2 жыл бұрын
You totally destroyed that ham. I had a hard time watching that..
@haparoundthehouse6618
2 жыл бұрын
Thanks for hanging in there and watching.
@dl2197
Жыл бұрын
poor ham
@haparoundthehouse6618
Жыл бұрын
Thanks for the comment-these hams are a great value and taste great. Thanks for watching
@jamespayne9511
4 жыл бұрын
Worst bit of carving I've seen,!! "all against the grain, don't give up your day job, 😕😕
@haparoundthehouse6618
4 жыл бұрын
Glad you enjoyed the video thanks for watching.
@saraallen2093
Жыл бұрын
@@haparoundthehouse6618 some show off pro chef in a white bright huge kitchen cutting fast and not explains well is not what I'm interested in. A man talking about making multiple meals for a family and using the whole thing and saving money. And doesn't make me thing I have to go get fancy knives.
@haparoundthehouse6618
Жыл бұрын
@@saraallen2093 Glad you could use the info-thank you for watching
Пікірлер: 66