If you ask me, one of my favorite parts of the lechon is the ribs and when I found out that Cebu's Original Lechon Belly is launching it's lechon Ribs, I got pretty excited. I always considered the Lechon Belly as one of the greatest local food innovations in the 21st century. It was "invented" 10 years ago and now the same guy is introducing Lechon Ribs.
I really enjoyed my first taste of their ribs and it was fun doing Kitkit (gnaw). If your favorite part of the lechon is the ribs then you have to try the Cebu's Original Lechon Belly's Lechon Ribs!
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