Challerhocker: A stunning off-the-beaten-track artisan cheese from the Swiss Alps.
Chällerhocker (pronounced 'holler hocker', meaning ‘sitting in the cellar’) is a first-class artisan cheese made in the Alps and matured for over 10 months.
This raw cow’s milk cheese is beautifully Alpine in its nature - nutty, buttery, smooth, complex, and of course lingering. The paste is dotted with occasional protein crystals which provide a delightful crunch.
Chällerhocker is the perfect cheese to pair with brioche-y champagnes, smooth white wines or complex red wines.
Buy Challerhocker here: thecheeselady.co.uk/products/...
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