I get that wine sent to me in the IS. Love it. Also love Piano wine
@ThisDadGoesTo11
Жыл бұрын
Very nice!🍷🍷
@markzemlak1544
Жыл бұрын
Looks great ! What's the beer scene like over in Portugal?
@ThisDadGoesTo11
Жыл бұрын
Thanks! They have a few large standard lager breweries (who are also venturing into some more craftish styles). There are some small craft or micro breweries, too, but they are mostly in their infancy. That same trip, I was at a festival where a local craft brewery had a booth... slightly infected Stout and an underattenuated Golden Strong with little yeast character. Still, they are trying. Given some time, it'll be more interesting, I'm sure. Thanks for watching!
@LI3TOM3
Жыл бұрын
lovely :)
@ThisDadGoesTo11
Жыл бұрын
Thanks! It was delicious. 😃
@willie549
16 күн бұрын
For a start in Portugal they don't spatchcock it that way. The cut it down the breast
@ThisDadGoesTo11
16 күн бұрын
I've seen it both ways, there. At a huge fair during my last visit, they were all actually spatchcocked, like this style, and clamped between long racks and roasted over fire. I have a video of it, but it's only 13 seconds long, and it's the wrong screen orientation for a 'short' video, so I haven't posted it. I don't know why some people separate them at the breast...it seems far harder to do, and it's more likely that you'd accidentally mess up the breast meat. Hacking out the spine is less risky and it's easy to do, especially with poultry shears.
@willie549
16 күн бұрын
@ThisDadGoesTo11 Of course you did 🤥
@ThisDadGoesTo11
16 күн бұрын
🤣🤣🤣 I hope you're joking, because I can't imagine someone lying about something so ridiculous.🤣 I just threw together the quick video, in case you want to see spatchcock chicken at a Portuguese fair: kzitem.info/news/bejne/tmyQx2lopaWVrG0 Having travelled there many times with my Portuguese wife and her family over the last 20 years, I can attest that this isn't the only time we've seen this chicken.
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