Chef Georges Perrier, of Le Bec-Fin in Philadelphia, makes Steak au Poivre with Potato Saute au Cru.
For Recipes from the NATION’S TOP CHEFS visit: chefskitchen.tv/
Like The Chef’s Kitchen on Facebook: / thechefskitchen
Негізгі бет Chef Georges Perrier makes Steak au Poivre
Пікірлер