We are preparing a simple and delicious Mexican-style snack. Delicious chicken fillet filling with canned corn, chicken fillet, tomatoes, bell peppers and cheese in a thin tortilla tortilla.
🔖 Ingredients:
Tortillas - 6 pcs. (250 g)
Chicken fillet - 450 g (2 pcs.)
Canned corn - 280 g
Onions - 1 pc. (80 g)
Bulgarian pepper - 1 pc. (160 g)
Canned tomatoes (pureed) - 200 g
Cheese - 200 g
Vegetable oil - 2 tablespoons
Smoked paprika - 0.5 tsp
Dried garlic - 0.5 tsp
Salt, pepper - to taste
The output is 6 pieces
⚡️ 147 kcal / 100 g
Protein: 11.07g / 100g
Fats: 6.34 g / 100 g
Carbohydrates: 10.74g / 100g
🕒 1 hour 10 minutes
Brief description of the cooking process:
- Cut the chicken fillet into pieces and marinate in oil and spices.
- Fry chicken pieces with onions and bell peppers, add mashed tomatoes and canned corn to the pan, warm up.
- Put the grated cheese on the tortilla, then the filling cooked in a pan, then again the cheese.
- Wrap the quesadilla and fry on both sides in a dry skillet.
- When serving, cut the quesadilla in half
📌 Step by step recipe with photo: www.iamcook.ru/showrecipe/26355
📌 Another 10+ quesadilla recipes on our website: www.iamcook.ru/theme/quesadilla
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#quesadilla # snack # recipe
Негізгі бет Тәжірибелік нұсқаулар және стиль 🌮 Chicken and corn Quesadillas recipe
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