I’m going to make it tonight!!!! Thanks Pasquale!!!!
@sandragrafton6122
3 ай бұрын
That looks delicious! Gonna have to try this one!! Thanks for the wonderful video as always!
@gypsygirl731
3 ай бұрын
Wow creative dish I will make. By the way Japanese and Italian white eggplants are less bitter. When you use American Eggplants use them smaller younger not as bitter as older ones. Learned this in cooking school from a French chef. Very nice recipe thanks for the dance and cool plates
@QueenBthatsMe777
3 ай бұрын
That looks wonderful! And it's so quick and easy! Salute et Cin Cin
@GreenTrees94
3 ай бұрын
We made this last night and it was so good. Thank you for sharing Italian recipes.
@newday2637
3 ай бұрын
Looks yummy
@279steven
3 ай бұрын
The best 👍🇮🇹
@lasparklecovington1238
3 ай бұрын
Looks amazingly delicious 😋
@thefutureofgardening5912
3 ай бұрын
Beautiful! A little pasta on the side, and you have one of the best of the best meals. :)
@ginawyatt8129
3 ай бұрын
So simple and looks delicious!! A great new recipe for me to use eggplant and of course chicken breast. I loved your little dance ❤❤❤
@amandamartinez4346
3 ай бұрын
Delizioso! Grazie pasquale! Your positive energy is contagious! Thank you for sharing! Cin cin ! 🍷
@theaberrantdon
3 ай бұрын
I want to learn how to make good eggplant sonit isn't bitter at all.
@GianniPT
3 ай бұрын
Slice and then salt. Let stand. I put mine in a colander with a weight on top to press out all the bitter juices. Rinse well before using. Also, there is bitterness in the skin. If you can get the smaller eggplants, they will be less bitter. Buona fortuna!
@Francesco91104
3 ай бұрын
@@GianniPTThis is the right way, they come out good all the time
@GianniPT
3 ай бұрын
@@Francesco91104Grazie Francesco. My Italian grandmother taught me well! Actually for this dish I would also remove the skin since the slices are thick.
@gypsygirl731
3 ай бұрын
As a cook for Marriott you salt the eggplant and let it set for a few minutes on a paper towel this extract the bitterness . And the peel is bitter too so you can remove it. Buy young eggplant the older the more bitter meaning riper as the seeds hold the flavor of the bitterness.amaerican and small Thai eggplants are bitter. Italian white and Japanese eggplants are best as their not as bitter
@reaprendiendosiempre
3 ай бұрын
Mmmmm!! thank you for this. Seems SO yummy!! we are going to give it a try this week!!
@Sandra-cm1du
3 ай бұрын
Beautiful recipe! I will try. Thank you!!!
@paulone65
3 ай бұрын
Thanks again for another easy dish to make
@madomado1951
3 ай бұрын
Thank you , the best chef 🙏🏻
@maddiedelvalle7327
3 ай бұрын
I’m going to try this recipe
@montimcnulty4422
3 ай бұрын
Mr Pasquale, do you ever use bucatini pasta in your recipes? I'm from New Orleans, and the Italian community loves it. We call it "Luxury" #7 brand pasta. Great channel, and awesome recipes
@brennanrobertson6572
3 ай бұрын
Love the new stove! And the recipe looks amazing. I will be trying this one for sure!
@NewSeason24
3 ай бұрын
Omg I Love youre accent❤the food looks delicious🙏👍
@lindabenedetti1845
3 ай бұрын
Hi Chef Pasquale that looks so good! I always have so much eggplant in my garden!
@OrsaraRecipes
3 ай бұрын
Hope you're able to give this one a try!
@CrazyBob1357
3 ай бұрын
Happy Mother’s Day to your Wife ❤❤
@stevenmajewski3870
3 ай бұрын
looks nice, maybe some capers or olives would be nice with it? 🤔 cin cin
@mathew_maldonado
3 ай бұрын
What brand of olive oil does Pasquale use??
@janetseidlitz5976
3 ай бұрын
Good morning Pasquale.
@CrazyBob1357
3 ай бұрын
Hi Chef ❤Bob Cooney says you are the BEST ❤
@Red23165
3 ай бұрын
Hello brother ❤glad to see y 😊
@patrickp3485
3 ай бұрын
Can you imagine family dinners at the house? 😋
@tikkibob011
3 ай бұрын
Hello! Where can I get your cookbook??? Thank you. Richmond, VA
@francisagosh2175
3 ай бұрын
Do you have a video that shows how to make your tomato sauce?
@heidistenius9450
3 ай бұрын
YAY🍆🍖🧀🥫, delicioso😚👌🏻
@cuddlybear4524
3 ай бұрын
Instead of Fontina can you use Velveeta?
@itsjohndell
3 ай бұрын
Pounded chicken?
@theaberrantdon
3 ай бұрын
Hi!
@elinoreberkley1643
3 ай бұрын
I think butter would be better than olive oil. Cheaper and will taste better. This is America and we got butter.
@GuitarJawn
3 ай бұрын
666th view
@MW-cs8zd
3 ай бұрын
Did you get your problem resolved with the person that was impersonating you and reposting your videos?
@mausfledermaus7811
3 ай бұрын
Again the old video ( 2 years old).
@audreycasassa1683
3 ай бұрын
So?
@mausfledermaus7811
3 ай бұрын
@@audreycasassa1683 , it should be at least announced, don‘t you think so? You can watch 100 times the same video, they are all available on the channel 😁
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