BINUSOG NA MANOK
1 whole chicken
2 tbsp. garlic granules
1½ tbsp. salt
1 tbsp. black pepper
thyme, as needed
rosemary, as needed
Truffle Rice:
2 cups sticky rice
1 cup chopped shiitake mushrooms
2 cups water
mushroom powder, as needed
olive oil
drippings, from roast chicken
truffle paste, as needed
truffle oil, as needed
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