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@breezy75
2 жыл бұрын
I made this for my family and now they ask for it all the time. Very delicious and surprisingly easy. 🖤🖤🖤
@Dragon-Slay3r
Жыл бұрын
Thanks guys
@la_loca1325
Жыл бұрын
Chinese people are so creative ♥️
@conniesongandersen9206
3 жыл бұрын
Wow can’t wait to impress my friends with this one 🤗
@SimplyFlavorful-
3 жыл бұрын
Have fun!
@marlene3295
Жыл бұрын
this tastes so good!!
@elgonzo5
2 жыл бұрын
That was fantastic!
@jacknjanesshowtell9499
3 жыл бұрын
This looks delicious. Thanks for sharing.
@adigadot1716
2 жыл бұрын
Looks wonderful, I will add some garlic
@gilziv1131
2 жыл бұрын
Such a smart idea!! Personality, I would add it too! I have to ask - are you a chef? Because this kind of response is from pros only!😍😍😜
@adigadot1716
2 жыл бұрын
@@gilziv1131 I’m a beginner chef, thanks for asking🙏🏻, I personally love the idea too, I think it’s very creatively.
@user-nn6rd5cv9h
2 жыл бұрын
Hey, you’re so wrong, I think you have to add some soya to the cucumber, what do you think honey?
@gilziv1131
2 жыл бұрын
Adi Gadot - Such a relive knowing this generation has great chefs too!! I would like to visit your art - do you have an instagram page? Xoxo, from BEER SHEVA!
@adigadot1716
2 жыл бұрын
@@user-nn6rd5cv9h in my opinion you are the one who is wrong, I think it’s not soya it’s the triaky. But it can go both ways💁♀️
@nicoleabboud141
3 жыл бұрын
Love this presentation!
@Lexie_Chaix
2 жыл бұрын
I tried it it’s so pretty and cool inside
@AsimKhan-en8tf
3 жыл бұрын
Nice amazing good work
@user-dk5mr5xs9u
2 жыл бұрын
Thank you this was a very good recipe
@SimplyFlavorful-
2 жыл бұрын
Thank you for trying my recipe!
@RizzyAStar
2 жыл бұрын
I cut 6 cucumber and didn't even come close 🤣🤣🤣 taste good tho
@kckc7978
Жыл бұрын
I added a thin sliced watermelon, green onions , and everything bagel seasoning too this and it was soooo good
@israkitchenblog5354
3 жыл бұрын
Nice
@marydupree27
Жыл бұрын
cool
@loloverlord1664
4 ай бұрын
I'm keeping the recipe somewhere.
@henriettaparr9453
2 жыл бұрын
do you have a recipe for the pickled chillies?
@naomim5015
2 жыл бұрын
Why do you remove the excess liquid with salt to only rinse again, adding more water again?
@imjustmi2040
2 жыл бұрын
Salt also removes any bitterness from the skin and that's really important taste wise
@munial-weezy4247
2 жыл бұрын
I think she didn’t want them to be way too salty so she just poured away the salty cucumber water & washed again to reassure it’s not so salty
@naomim5015
Жыл бұрын
I was wondering the same thing! I'll skip that step and just drain and go...
@tashibalampkin8555
Жыл бұрын
To wash some of the salt out.
@josepep
Жыл бұрын
I think It's just rinsing. The liquid drawn was from the inside through osmosis. I don't think a quick rinse will rehydrate it like it was before.
@maesuan1083
2 жыл бұрын
❤️❤️❤️❤️❤️❤️
@hereweare9638
2 жыл бұрын
Hey hey dont just make it show us how to eat it tooo!!!!!!!!!!!
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