Chinese Style Veg Manchurian Gravy Recipe | वेज मंचूरियन Recipe In Hindi #vegmanchurian #yumyum #gobimanchurian #manchurian #chinesefood #indochinese #indochinesefood
Vegetable Manchurian is a delicious and popular Indo-Chinese appetizer that consists of deep-fried vegetable balls (Cabbage) cooked in a flavorful gravy. It's the perfect vegetarian alternative to the popular chicken or meat-based Manchurian dishes and is often served as a side dish with fried rice or noodles. However, it's also an excellent choice as a party starter or appetizer that will be enjoyed by everyone, regardless of dietary preferences. The combination of crispy vegetable balls and a savory, spicy gravy makes Vegetable Manchurian a mouthwatering dish that's hard to resist.
Veg Manchurian Ingredients -
1 Cup Cabbage (Chopped)
1/4 Cup French Beans (Chopped)
1/4 Cup Carrot (Chopped)
1/4 Cup Green Capsicum (Chopped)
1 Tsp Garlic (Chopped)
1 Tsp Ginger (Chopped)
3 Tbsp Refined Flour
3 Tbsp Corn Flour
1/4 Tsp Black Pepper Powder
Salt (To Taste)
Water (As Required)
Oil (For Deep Frying)
Deep Fry Until They Turn Golden Brown
1 Tbsp Oil
1 Tsp Garlic (Chopped)
1 Tsp Ginger (Chopped)
1/4 Cup Green Capsicum (Choppped)
1/4 Cup Carrot (Chopped)
1/4 Cup French Beans (Chopped)
2 Tbsp Spring Onion Greens (Chopped)
1/4 Cup Spring Onion Bulb (Chopped)
1 Tbsp Tomato Ketchup
1 Tbsp Red Chilli Sauce
2 Tsp Soy Sauce
1/4 Tsp Black Pepper Powder
Salt (To Taste)
1/2 Cup Water
2 Tbsp Corn Flour Slurry
1 Cup Water
Spring Onion Greens (For Garnish)
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यम यम किचन में आपका स्वागत हैं. हम आपके लिए लाएं हैं इंडियन रेसिपीज की रेस्टॉरेंट स्टाइल कुकिंग, जो आप अपने किचन में मौजूद चीज़ों से बना सकते हैं. हम आपके लिए लाएं हैं पनीर टिक्का मसाला, बटर चिकन, वेज मंचूरियन, चाइनीज़ भेल, मोमोस, रसम, गुलाब जामुन, रसगुल्ला, काजू कतली, चॉकलेट केक और मावा केक आप जिसे अपने परिवार के लिए बना सकते हैं .
तो देखिए हमारा वीडियो और सब्सक्राइब कीजिए हमारे चैनल यम यम किचन को.
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