I made it today for the first time and it's come out perfectly....thank you so much ma'am for explaining it so well... God bless you
@PlatinItWithWendy
Жыл бұрын
Thanks Alice for your comment. I’m so glad that you loved my recipe😊 Enjoy!
@artemismoraes1305
Жыл бұрын
Lovely
@sandra-wavellfernandes3308
10 ай бұрын
Excellent. Will try it out
@namitakharat4872
10 ай бұрын
Can we store it in refrigerator??
@PlatinItWithWendy
9 ай бұрын
It will turn hard. It is meant to be stored at room temperature 😊
@caroljoseph812
9 ай бұрын
Thank you for sharing recipe. I tried making it but after one day the upper part started becoming hard and can feel hard sugar in mouth. What can be done please guide
@PlatinItWithWendy
9 ай бұрын
It should not but if it has happened the next time you can either reduce the sugar or increase the lemon juice just a little bit. 😊🎄
@caroljoseph812
9 ай бұрын
@@PlatinItWithWendy thank you very much. Will try
@Klaritasnider
Жыл бұрын
just cus people keep buying iPads so you can do it
@SWD2124
Жыл бұрын
Thanks for sharing this oh! so yummy recipe. Brings back old memories of my dear Mama (RIP), making all these sweets in good times and struggling times, without fail every Christmas! Personally shopping those years for the best yet not too expensive ingredients, and every sweet lovingly hand made with great effort .. to perfection, soft, melting in the mouth yummy Christmas sweets! And sharing these with our neighbours was an integral part of Christmas celebrations! God Bless!
@PlatinItWithWendy
Жыл бұрын
Thank you so much
@dianegomes4949
Жыл бұрын
Thank you for showing how you test it in water! No one ever shows that important step 🤗 please do a dodol recipe and show how you test it to see if it's ready 👌
@rinellemisquitta3277
Жыл бұрын
This was my first time making guava cheese ...m glad i referred to your recipe Wendy ma'am.. thankyou so much for the detailed explanation...my guava cheese turned out to be extremely delicious 😋
@PlatinItWithWendy
Жыл бұрын
Wonderful!
@jillannthapa765
Жыл бұрын
Wow it looks so yum how about a Dodol receipe
@PlatinItWithWendy
Жыл бұрын
Sure will do Dodol too 😊
@amanikarandagoda8426
Жыл бұрын
in Sri Lanka we do make Dodol for festive season 🎉
@alfreddaniel1994
Жыл бұрын
Can these be made with any other fruit?
@perceptions-wq5ro
9 ай бұрын
Wendy ji: beetroot juice for red. Next. ThQ. Mumbai
@PlatinItWithWendy
9 ай бұрын
It will change the flavour of the guava cheese😊
@Klaritasnider
Жыл бұрын
thank you for helping me understand my homework
@KoKoVedi
Жыл бұрын
👌👍🏻😋💕Nice recipes. I am supporting your channel with a Subscribe. Well done! 💕😋👍🏻👌
@janicedcunha9092
Жыл бұрын
This delicious Goan Guava Cheese, Is a mouthwatering tease. It goes through a process of blending, To be cooked with sugar on simmering, Stirring continuously to avoid burning, The mixture is now reading for cutting. Well set for the taste test, Wendy your Guava Cheese is the Best. ❤❤👌👌😋😋
@PlatinItWithWendy
Жыл бұрын
Thanks Janice, so is your Poem😊 you are so talented. Stay blessed always 🥰
@janicedcunha9092
Жыл бұрын
@@PlatinItWithWendy You are welcome Wendy. Thank U. ❤
@jennydsouza3509
Жыл бұрын
Please share the recipe of layered nevri, has promise last year.
@ritalawson7020
Жыл бұрын
You can make with quince
@Klaritasnider
Жыл бұрын
ya god bless you
@lyonlopez4947
Жыл бұрын
How many days before can we mk the gauva cheese, and how do we store it
@PlatinItWithWendy
Жыл бұрын
Lyon, I would make it just a few days before Christmas so it nice a fresh for Christmas. It’s best stored in an airtight container.
@lyonlopez4947
Жыл бұрын
Thank u so much
@anitapereira7920
Жыл бұрын
How much quantity sugar did u put? Is it abig bowl?
@PlatinItWithWendy
Жыл бұрын
You can find the full written recipe on my website
@carefreedelight2355
Жыл бұрын
Thank you so much for flooding our lives with the sweet sweet memories of the past and for enabling us to pass these recipes on to whoever in the next generation will listen… and although it takes a while they will ! NOW I have been searching for the Proustian taste of my grandma’s perfect Bhartica(sp?) . No recipe on the internet seems to have captured the taste. I am able to get fresh coconut….step 1…
@PlatinItWithWendy
Жыл бұрын
Thanks for your kind words.
@swatiarora1311
Жыл бұрын
Wendy you bring back my childhood memories 😊 my maternal grandparents always made for Christmas. It was my brother & my favourite 😍. Can you please 🙏 share the recipe of biscoff cup cake 🧁
@PlatinItWithWendy
Жыл бұрын
Guava Cheese is definitely a household favourite at Christmas time. I hope you give this recipe of mine a try. I’m sure you are going to love it. I will definitely do bisciff cupcakes for you😋😋
@neelameusebius2735
Жыл бұрын
I made guava cheese today and yes, it was a hit. Thanks you so much sharing this yummy recipe.❤️😘
@PlatinItWithWendy
Жыл бұрын
So glad Neelam that you enjoyed my recipe 😊
@kukulidouce2014
Жыл бұрын
Thank you very much for sharing one of your delightful recipes...!!! Can't stress enough how natural goodness is so satisfying...!!! Thanks...
@cassiepereira4249
Жыл бұрын
Omg Wendy this is soo good❤️ can't wait to see wat more u come up with this Christmas 🎄
@PlatinItWithWendy
Жыл бұрын
Thanks Cassie 😊 stay tuned there lots more deliciousness to come 😋😋🎄
@noellagomes9238
Жыл бұрын
A tricky delight made easy !! Thanks for the handy dandy tips - they are always so helpful & fool proof ! Looks absolutely delicious 👏👌👍
@PlatinItWithWendy
Жыл бұрын
So happy you enjoyed my recipe Noella and all the tips and tricks 😊
@jennydsouza3509
Жыл бұрын
Thanks Wendy for sharing a new update of Christmas sweets. Last year I did try most of the sweet recipes and it turned out perfect.
@PlatinItWithWendy
Жыл бұрын
Thanks Jenny 😊 and now you can add to the sweets this year 🎄 Enjoy!
@myradesouza2023
Жыл бұрын
Hi Wendy, have never seen Guava Cheese look this neat and perfect. Am going to give it a try too. However we dont get guavas here in NZ, have guava pulp in packets. Would I be able to use that?
@PlatinItWithWendy
Жыл бұрын
Myra you could definitely use the guava pulp or even canned guavas. Consider yourself lucky 😂one step less😜. You don’t need to steam the pulp or the canned guavas simply pass it through a sieve to catch any seeds if any. Hope that helps. Enjoy!
@cheryldsouza3338
Жыл бұрын
Wendy when is the nevris recipe coming up
@PlatinItWithWendy
Жыл бұрын
Soon Cheryl, stay tuned. It’s part of my Christmas series this year🎄
@cheryldsouza3338
Жыл бұрын
@@PlatinItWithWendy thanks Wendy waiting patiently thanks for answering
@ranjinikumar3778
Жыл бұрын
Super teaching it makes it soo much easier for me. Tnx dear
@lydiashemain9746
Жыл бұрын
Thanks Wendy for sharing, looks awesome.
@stellamarybiswas2598
Жыл бұрын
Wendy you are really awesome. Your cooking great 👌👌👍.God Bless You!!!
@PlatinItWithWendy
Жыл бұрын
Thanks Stella, you too stay blessed.
@pameladsouza9648
Жыл бұрын
Lu wendy😘😘😘 oh my goodness look at dat gbu n ur gly n a v v happy new year too🤣
@PRITIGUPTAKITCHEN999
Жыл бұрын
So delicious and mouthwatering recipe 👌 🤤🤤
@shailagopalan8898
Жыл бұрын
Wendy as always your recipes r just fabulous My mouth s just watering I'm going to buy some guavas and cook it today
@PlatinItWithWendy
Жыл бұрын
Thanks Shaila, I’m sure you are going to love this Guava Cheese 😋😋
@carefreedelight2355
Жыл бұрын
Do you have the recipe for milk toffee. - sift and crumbly but holds it shape and tastes divine. My grandma sent tins of it when I was a boarder in Panchgani .
@PlatinItWithWendy
Жыл бұрын
I do have a recipe for milk toffee which I will be sharing latter on, so stay tuned.
@lydiaextross7033
Жыл бұрын
woooo it's look lovely l will try and let you know ....Thank you and God Bless....
@PlatinItWithWendy
Жыл бұрын
Thanks Lydia, I’m sure you are going to love this guava cheese. Looking forward to hearing how you enjoyed it 😋😋🎄
@tinasutari7127
Жыл бұрын
Nicely explained receipe.
@dr.shripadkaranjgaonkar8088
Жыл бұрын
खुप खुप छान, आणि गोड बोलती तु ,तुझी रेसिपीज खुपच छान आहे.
@monawithdesiideas4485
Жыл бұрын
Good
@fionatoscano7893
Жыл бұрын
Wow! It looks really good. Made to perfection!👌🌹💥💕 Cut to perfection too! Looks like it's machine cut!💯/💯
@PlatinItWithWendy
Жыл бұрын
Thanks Fiona 😊 a must try recipe this Christmas 🎄 Enjoy!
@mariarose8239
Жыл бұрын
We also make this during Christmas time
@FatimaPereira-xy1kv
Жыл бұрын
Thank you. I enjoy your recipes and learning it. You show it in simple and easy to make the different recipes. Thank you.
@PlatinItWithWendy
Жыл бұрын
Thanks Fatima, I’m so happy that you enjoy my recipes and videos. Stay blessed 😊
@sylvialarge6525
6 ай бұрын
Looking for the recipe for bandel cheese
@perpetualrodrigues3365
Жыл бұрын
Too good recipes shared by u Wendy. Tks alot. God bless. Share some of neuris recipes as well.🙏
@PlatinItWithWendy
Жыл бұрын
Thanks Perpetual 😊 I will be sharing my Neuris recipe so stay tuned 🎄😊
@neenaprahallad6934
7 ай бұрын
Class apart❤🎉🎉🎉🎉🎉thank you for sharing this gorgeous recipe with utmost patience ❤
@PlatinItWithWendy
7 ай бұрын
Thanks Neena for your kind words
@glitzer_in_der_nacht
8 ай бұрын
In Brasil we have something familiar it's called goibada. We love to eat it with grilled cheese.. So delicious but in Germany we're I live they don't have it available.... Will try to do your recipe ❤
@PlatinItWithWendy
8 ай бұрын
Thanks so much.I am sure you will enjoy this recipe.
@leadingkitchenbysumaira
Жыл бұрын
wow amazing looks tooo yummy delicious
@cheryldsouza308
Жыл бұрын
Looks yummy
@patrickmeyers4671
Жыл бұрын
Thank you Wendy nice recipe will make it.j Meyers.
@PlatinItWithWendy
Жыл бұрын
You're welcome 😊
@victoriadsouza2196
Жыл бұрын
I just love the way you demonstrate your recipes. So perfect. Truly class! This year 2022, I shall try your way. Thanks a ton.
@PlatinItWithWendy
Жыл бұрын
You are going to love this guava cheese 😋
@placidaperumalla4824
9 ай бұрын
Ì would like to know from which country are you ? Your work is very clean and neat and your recipes are excellent dear. God bless you and your family abundantly dear !!!!
@PlatinItWithWendy
9 ай бұрын
Thanks Placida for your kind words & good wishes. I live in Canada.
@colleensalik4925
Жыл бұрын
Lovely recipes.Please give us the recipes for almond and milk toffees too.
@PlatinItWithWendy
Жыл бұрын
Coming soon 😊🎄
@carolrodrigues1986
Жыл бұрын
Reminds me of home! Pretty similar to my mom’s recipe. All your recipes are pretty amazing 🤩
@PlatinItWithWendy
Жыл бұрын
Thanks Carol, I’m sure your mum’s Guava Cheese must be super delicious too😋🎄
@carolrodrigues1986
Жыл бұрын
@@PlatinItWithWendy I really love your channel and all the Goan recipes really takes me back. Maybe you could make a video on pinag. Loved the bebinca video as well!!!🤩
@gigoignatius
Жыл бұрын
👌
@barulasequeira4612
Жыл бұрын
Thanks Wendy for the perfect recipe
@BusTruck24
Жыл бұрын
Every Christmas my mom always used to make perands ...love ur recipe ...quite similar to my mom 's recipe 🤩🙌🏼
@telmacoutinho8841
Жыл бұрын
Thank you very much. God bless you.
@divyanshijain1106
9 ай бұрын
Hey I want to try this recipe but I’m little confused like what should be the ratio ffor guava purée and sugar?
@PlatinItWithWendy
9 ай бұрын
See the recipe on my website platinitwithwendy.com/blog/classic-goan-perad-guava-cheese/
@snp4504
8 ай бұрын
I live in Mumbai and the temperature here is around 30°. I would like to take it as a gift for someone so how many days earlier can I make it?
@PlatinItWithWendy
8 ай бұрын
Make it two days earlier so it is fresh😋😊
@brendanoronha8785
Жыл бұрын
Tried your recipe and turned out great......Thanks👍👍
@PlatinItWithWendy
Жыл бұрын
Great 👍
@janis8504
Жыл бұрын
I tired this recipe today n it turn out perfectly. Thanks Wendy for sharing this recipe with us.
@PlatinItWithWendy
Жыл бұрын
Glad you liked it!!
@zenobiadadina5117
Жыл бұрын
Thank you Wendy for another amazing recipe. I love how generous you are in sharing your amazing skills and knowledge.
@PlatinItWithWendy
Жыл бұрын
Thanks Zenobia, I’m so happy that you are enjoying my recipes. I hope you have subscribed to my channel cause there are many more delicious recipes to come.
@aveg7899
Жыл бұрын
My all time favourite. And you make it look so easy Wendy. I'm definitely going to try this out when guavas are in season. Thanks
@PlatinItWithWendy
Жыл бұрын
Ave, Guava Cheese is one of my favourites too! I’m sure you are going to love this one 😋😋🎄
@resolecca
Жыл бұрын
unfortunately i can't get fresh guava where I live could I try it with canned guava and skip the steaming step and go straight to pureeing the guava??
@PlatinItWithWendy
Жыл бұрын
Yes you can
@dianadsouza6965
Жыл бұрын
Never tried. But will this Christmas...thanks 👍
@PlatinItWithWendy
Жыл бұрын
Hope you enjoy
@janetnair6071
Жыл бұрын
Wow Wendy !!!.. So tempted to taste what u made... This Perrad is just like d one my Mum used to make. Tku for d tips always which count a lot in d dish turning out its best ..Loads of luv to u n ur precious fly.. JESUS BLESS U ALL WITH GOOD HEALTH N HAPPINESS ALWAYS 🙏😍❤❤❤😍🙏
@PlatinItWithWendy
Жыл бұрын
Thanks Janet, I’m so happy you enjoyed my video and presentation. I’m sure the Perad you mother made too was super delicious. I hope you give my recipe a try this Christmas. I’m sure you are going to love it 😋😋. You too stay blessed and happy always 🥰
@janetnair6071
Жыл бұрын
@@PlatinItWithWendy Tks for replying Wendy.. Yea.. Will try it out as soon as I get ripe guavas in d market.. My daughter Anusha too luvd ur recipie n presentation....moreover she luvs you....😍❤😍
@esmiedcosta2393
9 ай бұрын
Just wanted to know when the steamed pulp is put in the mixer don't the guava seeds get a bit crushed n become grainy.
@PlatinItWithWendy
9 ай бұрын
They will get crushed. When you put the pulp through a sieve, you can get it out and get a smooth paste😋😋
@merlynakkara8093
Ай бұрын
hy wendy thanks for being sooo real .where will i get the loafpan need to buy 1
@PlatinItWithWendy
Ай бұрын
Hi Merlyn, I got the load pan from a local cake supply store but I’m sure you can get it off Amazon 😊
@yandefaye8154
Жыл бұрын
This is awesome!! Thanks Wendy for sharing, will definitely try it as soon as guavas are in season.
@PlatinItWithWendy
Жыл бұрын
You are going to love this Guava Cheese
@lornabritto8396
Жыл бұрын
Thanks so much Great
@nettagonsalves6283
Жыл бұрын
Thank u for this recipe
@victoriadsouza2196
Жыл бұрын
3 days ago I had commented that I would try out your recipe 😋 of Guava cheese 🧀. Today 13th November 2022 Sunday tried your recipe and oh my goodness, it just turned out perfect 🥰. Profound thanks to you and may your channel grow 🙏. GBU.
@PlatinItWithWendy
Жыл бұрын
Thanks Victoria, I’m so happy you are enjoying my recipes 😊 Stay tuned for many more delicious recipes to come 😋
@victoriadsouza2196
Жыл бұрын
@@PlatinItWithWendy Yes I shall. Merry Christmas to you and family 👪
@victoriadsouza2196
Жыл бұрын
@plating it with Wendy Thank you 😊 so much. Wishing the same to you and family. GBU
@antoniocruzrebello2418
10 ай бұрын
Woow I like it watering my mouth o m g
@anitalewis9315
10 ай бұрын
Great r all ur recipes only one problem how time guava cheese take approximately
@PlatinItWithWendy
10 ай бұрын
Hi Anita I’m so glad you are enjoying my recipes. In my video I have explained how long each stage takes. I hope that helps.
@hildaswai2157
Жыл бұрын
Very nice
@PlatinItWithWendy
Жыл бұрын
Thanks
@lorrainekumar6377
9 ай бұрын
Inn the pressure cooker u hv to put water & steam the gauva or directly in the cooker
Your Guava Chees looks incredible, unfortunately we don't get much of guavas in Melbourne. Thank you very much for yr recipe
@PlatinItWithWendy
Жыл бұрын
Thanks Daisy😊 you could also use canned guavas if those are available.
@daisysoares6474
Жыл бұрын
Thanks Wendy, will look out for tin guavas or frozen vietnamese guavas.
@colleencarvalho4970
Жыл бұрын
We used to get canned guavas at Coles, but not any more, I used to love having this pink canned stewed guavas with custard. We do get Asian guavas but no flavour whatsoever, just like mangoes. But I could probably make it with Quinces. We get the ready tinned guava cheese, product from Brazil.
@Mark-jo6lx
11 ай бұрын
Hi wendy aunty Dis is pervin from mumbai Need yr expert guidance to mk guava cheese. Hv followed everything perfectl . allowed to cool in fridge to set for 4-5 hours. But while cutting d top part has set perfectly but d bottom is soft n little smudgy type not like the top part. Aunty can u tell me d cooking time it takes n where m I wrong Plz it wid b helpful 🙏
@PlatinItWithWendy
11 ай бұрын
Hi Mark, you don’t need to put it in the refrigerator to set. Also if you follow my recipe, I have mentioned exactly how long you need to cook it for. I’m attaching the link to my written recipe for your convenience 😊 platinitwithwendy.com/blog/classic-goan-perad-guava-cheese/
@Mark-jo6lx
11 ай бұрын
@@PlatinItWithWendy Wendy aunty in yr video u hv mentioned a total of 30mts but I hv cooked for 45mts but yet it did not set
@ritadsouza868
Жыл бұрын
Hi Wendy do you have kulkuls recipe
@PlatinItWithWendy
Жыл бұрын
platinitwithwendy.com/blog/the-best-kulkuls/
@venissapinto1916
9 ай бұрын
Hi dear I tried this n got perfect guava cheese Thank u fr yr recipes
@PlatinItWithWendy
9 ай бұрын
I’m so glad you enjoyed my Gauva Cheese recipe😊🥰🎄
@marinasharma782
Жыл бұрын
Wow ma'am looks yummy
@janefernandes9684
Жыл бұрын
Hi Wendy please share flaky neurios recipe
@PlatinItWithWendy
Жыл бұрын
Jane stay tuned it’s part of my Christmas treats series. Will be putting out my recipe and video sometime before Christmas. If you have subscribed to my channel, don’t forget to ring the bell icon to get notified every time I upload a new video. That way you will not miss a single one of my recipes 😊
@shylajaraviprakash9872
10 ай бұрын
Super madem🤝
@effigeniadsouza3102
Жыл бұрын
Thank you so much
@sinorarodrigues7959
Жыл бұрын
Yum😋😋 perfection at its best 👌👌👌👌
@PlatinItWithWendy
Жыл бұрын
Thanks Sinora 😊
@Christina-qs8qo
Жыл бұрын
Too good
@PlatinItWithWendy
Жыл бұрын
Thanks Christina 😊
@mariapinto9886
Жыл бұрын
Wow looks lovely
@claudinefranswah249
Жыл бұрын
Salivating.. Looks delicious.. Shared on my whatsApp groups..thank you for shareing.. All the best .. From Secunderabad India
@PlatinItWithWendy
Жыл бұрын
Thank you so much Claudine.
@lyonlopez4947
Жыл бұрын
Can u pz show cashew rock recipe
@PlatinItWithWendy
Жыл бұрын
Will do soon
@anitagonsalves8694
10 ай бұрын
Tnx dear for yummy yummy recipes….❤u😘
@PlatinItWithWendy
10 ай бұрын
Thanks Anita.
@LL-os3pu
Жыл бұрын
looks delicious😋
@neelajoshi3465
Жыл бұрын
Beautiful
@joedi
9 ай бұрын
Can you make these with canned guavas? We don't get fresh ones where i live.
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