It's a CLOUD in the true sense of the word, it melts in your mouth for how impalpable it is! It's soft and fragrant! The execution is then simple, to give the shape just 1 GLASS! You can stuff it like I did following my tastes, or go wild and customize it!
🌡️ We bake at 180° Static 175° Ventilated for about 25-30 minutes
📝Ingredients:
500 g of flour 0
10 g fresh brewer's yeast (or 4 g dry brewer's yeast)
2 eggs
80 g of Butter
90 g of Sugar
150 ml of milk (slightly warm)
zest of 1 lemon
zest of 1 orange
For the filling:
Blueberry jam
Fresh blueberries
Nutella
Hazelnut grain
Apricot jam
Almonds
1 egg for brushing
Негізгі бет Тәжірибелік нұсқаулар және стиль CLOUD BRIOCHE with GLASS 3 EASY and VERY SOFT 🍫🫐🍑
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