Welcome to Persian Versions New Years series! Where we should you the most popular Persian sweets!
Coconut Cookies are one of the most popular Persian cookies for Persian
New Year.This recipe is a must try! Minimal effort, time, and ingredients! So easy!
Start off by adding your coconut flakes, powdered sugar, three egg whites, and oil to your food processor. Pulse until you have a smooth consistency.
Transfer your mixture to a pan. Simmer on low heat for about 15 minutes or until the mixture thickens slightly. Do not let the mixture boil so continue mixing in your pan.
After that time, add in 1 tablespoon of lime juice, mix, and take off the heat- let everything cool.
Add to your piping bag and make desired cookie shape on a pan with wax paper. Sprinkled with powdered sugar and bake at 155° For 15 minutes. If you want a roasted looking top, big on high for the last 30 seconds. Cool and enjoy!
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