Coconut Samolina Laddu | Sri Lankan Rava Laddu Recipe | Indian Quick and Easy Laddu Recipe
Rava Laddu is a popular Indian and Sri lankan sweet made from semolina (rava), sugar, ghee, nuts, and flavored with cardamom. To make Rava Laddu, first, roast the semolina in ghee until it turns aromatic and golden brown. Then, add sugar, nuts, and cardamom powder to the roasted semolina and mix well. Allow the mixture to cool slightly, then shape it into small round balls or laddus. Rava Laddu is a delicious treat enjoyed during festivals and special occasions.
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