Cold cake in 10 minutes without an oven, with a delicious, sweet taste, Lebanon Nights, cold semolina cake with Rabah Muhammad (Episode 1214)
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First layer components
Arrange a layer of biscuits
In the big pyrex
Second layer components
Medium semolina (1 cup)
Sugar (2 tablespoons)
Milk (5 cups)
Blossom or rose water (2 tablespoons)
Add Chantilly cream (1 sachet, 75 grams)
Components of the third and final layer
Spread over the cream
Aleppo pistachios (optional)
The cup used in the recipe has a capacity of 250 ml
A 10-minute cake recipe without oven, Lebanese dessert yummy
Arrange a layer of biscuits
In the big pyrex
Medium semolina (1 cup)
sugar (2 tablespoons)
Milk (5 cups)
Blossom or rose water (2 tablespoons)
And add whipping cream (1 sachet of 75 g)
Spread over the cream
Pistachio (optional)
The cup used in the recipe has a capacity of 250 ml
The cup used in the recipe has a capacity of 250 ml
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Негізгі бет Cold cake in 10 minutes without oven كيكة باردة في 10 دقائق بدون فرن بطعم لذيذ
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