INGREDIENTS REQUIRED :
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COLOCASIA LEAVES - 10, medium size
TOOR DAL(pigeon pea) - ½ cup, 100g
MASOOR DAL(red lentils) - ¼ cup, 45g
WATER - 2.5 cup, 625ml
OIL - 1 tsp
TURMERIC POWDER - ½ tsp
SALT - 1 tsp
ONION - 1 medium size, chopped
GREEN CHILLI - 5, slitted
TOMATO - 1 medium size, chopped
CORIANDER(daniya) POWDER - 1 tsp
TAMARIND EXTRACT - ¼ cup, 60ml
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OIL - 3 tbsp
MUSTARD(sasive) SEEDS - ½ tsp
CUMIN(jeera) SEEDS - ½ tsp
GARLIC - 1 tbsp, finely chopped
DRY RED CHILLI - 2, chopped
CURRY LEAVES - few
CORIANDER LEAVES - 3 tbsp
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Негізгі бет Colocasia Leaves Dal Fry Recipe | Arbi Patta Ki Dal Fry | Chamakura Pappu | Kesuvina Soppu Dal Fry
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