Yup I'll be doing this one tomorrow. As a caregiver for my wife, I love low maintenance crockpot meal preps. Beats the hell out of frozen food...
@heidiunderwood9966
Жыл бұрын
I use butter or oil to add to it then slather it with the seasoning and onions and lemons shoved under skin
@tired7140
9 ай бұрын
The first time I tried this recipe I slid a spatula under the chicken and it was so tender the whole bird caved in, the wings and legs fell off on their own. It was the most tender and juicy chicken I've ever made and I make tender chicken. Thank you so much for the recipe and much love.💖
@n.a.garciafamily
Жыл бұрын
I do this, demeat the chicken, then put bones back in the crockpot and fill with water and make bone broth overnight.
@maydaygarden
Жыл бұрын
I do the same! I also add some veges that are past their prime like onion, carrots, celery and any herbs. The broth is so flavorful from the seasoning that I drink it like tea with a squeeze of lemon after removing the fat after it sits overnight.
@cobaltblue8363
2 ай бұрын
I like this suggestion of adding water to make bone broth overnight. I love to add sage and a bay leaf to my veggies as the whole chicken cooks in the crockpot.
@sybilreneemcgowan1472
Жыл бұрын
This has been my preferred way to roast chicken for years. I don’t like the chicken sitting in its own juices as it cooks because it gets mushy. I set the chicken on a rack that keeps it an inch off the bottom. Lots of nice juices for gravy etc. i sometimes put onions, celery and parsley inside for more flavor.
@silvernblack21
Жыл бұрын
Setting the chicken on a layer of onions & celery is also an option, in case anyone doesn't have a rack that'll fit their crockpot.
@youtubewatcher6323
Жыл бұрын
@@silvernblack21 Also placing it on top of foil balls or rolls or whatever shape. The point is for the chicken not to touch it's own liquid
@mcomeslast
Жыл бұрын
I use a small glass (oven safe) pie plate that’s upside down. I did the foil balls just to test it. Now I just invert the plate and put the chicken on top.
@sharonmckay8280
Жыл бұрын
Good to know. Health reasons have to stay away from a lot of fats
@patc1309
Жыл бұрын
The juices still rise regardless of when I use a rack or set the chicken on a bed of vegetables
@SammiGirl-bx1th
Жыл бұрын
Just started roasting my chicken this way a couple of years ago and absolutely LOVE IT! I do put it under the broiler after I take it out just to crisp the skin! But the most tender and juiciest chicken ever!! My wings and drumsticks used to always DRY out on me in the oven - but not with this method!! I do turkey breast this way now too! Thanks for sharing!! 😊
@lonestar1123
Жыл бұрын
I never thought about doing it this way, but makes so much sense. Thanks so much for always putting out your videos. I bet your house always smells amazing :)
@ladinapeikert7141
Жыл бұрын
Lol i never thought of doing this either and im thinking why have i never done this before, its a no brainer lol
@CharTurner6928
Жыл бұрын
Me neither. It's an excellent idea for the times you don't want to heat up the kitchen.
@TVHummingbird
Жыл бұрын
I just cooked a turkey breast in my Crockpot. It smelled like thanksgiving. I went to the store for rolls and they don't sell them this time of year. I bought the sourdough bread and wow so yummy. I will try your list of seasonings next week on a chicken.
@Cynthia2v
Жыл бұрын
My kids gave me an enormous oval crockpot several years ago and I can fit two chickens inside. Now to look for a sale! Thanks for sharing!
@SpreadthelovePK
Жыл бұрын
You’re a beautiful soul! Thank you for this recipe!
@reneelopez902
Жыл бұрын
I’ve never cooked a whole chicken in the crockpot. I want to try it too now. Thanks for sharing
@zennabella1676
3 ай бұрын
YES THE IDEA DOES APPEAL TO ME NOW. I COULD STAR THE CHICKEN AND VEGIES WHEN I GET UP AND HAVE IT IN THE LATE ARVO.
@pamking8137
Жыл бұрын
Oh my word! Made this today and it was absolutely the best! Seasoning was on spot! Fell off the bone goodness! Thanks, Angelica!
@cynthiakeller5954
Жыл бұрын
I want to try this recipe but I'm worried that since the seasoning is on the skin that the meat won't have all the flavor like the skin will have. My husband only eats crispy chicken skin so I'm afraid the seasoning will be a waste. What was your experience with the flavor of the meat?
@teresamills7146
11 ай бұрын
@@cynthiakeller5954I know I’m late but I’d suggest cutting the chest down the middle and seasoning the inside as well. If you want crispy skin maybe put it in the broiler after
@cynthiakeller5954
11 ай бұрын
@@teresamills7146 That's an excellent idea, thanks!
@wilthoniejohnson9447
Жыл бұрын
Thank you so much for this recipe. I'm new to crock pot cooking and love a baked chicken. Will be trying this recipe this week.
@DianeC.
Жыл бұрын
Hi A!!! Oh... I really like this recipe. I like using my Crock Pots. I have never made a whole chicken in the CP before. I will be doing this real soon. The chicken look so...delish... Great video!!!...
@OmAyadKandel
Жыл бұрын
Wow, the chicken seasoning is wonderful, and this an excellent cooking solutions. I will look for it. You are beautiful, my friend 😋👍🏻
@only1lily
Жыл бұрын
Mmm... looks mouth watering 😋
@artsoul-jeanstice5473
Жыл бұрын
This has been my favorite way to cook whole chickens this year. I love the way the flavor turns out and the meat is so juicy. Not having the crispy skin doesn’t bother us as we don’t eat chicken skin usually. If we want crispy skin we have other recipes for that. Also I love to do this and shred the whole chicken and freeze to meal prep for lazy days! I usually add veg on the bottom if it’s for dinner but now I want to try this seasoning blend you made up for it, sounds yummy! Thanks for sharing we love your videos and recipes in our home! ❤
@maydaygarden
Жыл бұрын
I made a double batch of the seasoning to use for future cooks. It works really well and saves money I would spend on a seasoning from Penzey.
@cynthiakeller5954
Жыл бұрын
I want to try this recipe but I'm worried that since the seasoning is on the skin that the meat won't have all the flavor like the skin will have. My husband only eats crispy chicken skin so I'm afraid the seasoning will be a waste. What was your experience with the flavor of the meat?
@georgeleinberger8670
Жыл бұрын
This perfect for me! I need the chicken for a pot pie recipe and this is an easy way to get juicy meat. I use the drippings and carcass to make some stock.
@tammystapleton5123
Жыл бұрын
I shared with family members. You're recipes are delicious. Mucho gracious mama
@patriciaharrell3119
5 күн бұрын
Definitely gonna try this recipe! TFS
@jemmaleofitz1152
Жыл бұрын
I'm trying this idea this weekend with small golden potatoes. Thanks.
@almaandrews8042
Жыл бұрын
Thnx Angelica. I still use crockpot bags, I’m old fashioned. The method you used saves a lot of kitchen time. 😊
@longbow77032
Жыл бұрын
You can also make an amazing "rotisserie" chicken in an air fryer. Breast side down for 30 min then flip for 25. It's delicious 😋
@GenericAccountVLR
Жыл бұрын
What temp?
@orangesweetness
Жыл бұрын
I was going to ask the same thing. If like to try this. I use my air fryer aaallllll the time
@KenjiEspresso
Жыл бұрын
Magic
@jimmys2133
Жыл бұрын
I love to cook chicken like this when HEB has them in the ad. I usually get a couple of them cook them take the meat off the bone and put it in freezer bags and stick in the freezer for pasta dishes and casseroles. You can usually get 2-3 meals out of one chicken.
@rosemarytalavera3756
11 ай бұрын
Do you rinse the chicken first??
@jimmys2133
11 ай бұрын
@@rosemarytalavera3756 No some people do, but the USDA advises against it because it ends up spreading bacteria everywhere.
@basilbaby7678
Жыл бұрын
I’ve wondered how to do this! I’ll be trying this out soon! Thanks! 😋
@HavocMaster
Жыл бұрын
Use a crock pot liner and lift it out when done.
@SerenitynPeace
Жыл бұрын
Great idea, too bad I already started it without lol wasn't thinking never did whole chicken this way! Thank you!
@johnygoodman6659
Жыл бұрын
I usually lift the skin and put butter and Lemmon slices in it,
@gregoryarrington8437
Жыл бұрын
God Bless you and your family and that chicken looks very tasty and very delicious
@Jasmine15064
Жыл бұрын
Just tried this. Added some extra spices. Family was supposed to take it out and do the rest while I was at work. Came home with it set to warm after hours and it was dry af, burnt and flavourless. So much for a chicken gravy from the drippings. Will try again and do it on my own. I guess I’ll be enjoying this on my own next time…
@msoda8516
Жыл бұрын
Cooking it this way is a great way to save the fat and use it for cooking later. Using the chicken fat to fry potato pancakes or sliced potatoes is amazing.
@thisintangibleexistence
11 ай бұрын
Great instructions! Exactly what I was looking for, and you have the same crock pot as me!
@cyndiabsolon1415
Жыл бұрын
Definitely going to try this. Spot on with the spices.
@missmee5211
Ай бұрын
Thank you a guilt free prep meal wonderful ❤
@melissamclaughlin4383
Жыл бұрын
This is a great way to cook a chicken,it would also be great for chicken soup.. thank you so much for sharing your recipe 😋 hv a great day family 💕🥰😘❤️🧡💙
@lindyjourde7411
Жыл бұрын
Oh how delicious! I'm definately going to make this. Thank you so much! 👌😋😋😋😍😁❤️
@andrewjackson9417
Жыл бұрын
You could also do this on a pellet cooker outside. With approx 30 seconds of research I found the crock pot temps are 200 on low and 300 on high. I wouldn't do chicken at 200 as there'll be WAY too much smoke, but 300 will give a nice smokey element. Just another option.
@debbiereilly900
Жыл бұрын
Thank you for sharing this Angelika have a blessed day stay safe and healthy. Great way to do a whole chicken. I'm making this recipe yummy. 🙏❤🙏❤🙏
@MsShellybell12
Жыл бұрын
Doing this on Sunday my oven isn't working so thanks very much and I love chicken !!!
@Patty7349
Жыл бұрын
Great tips.
@thelordismyshepherd1366
Жыл бұрын
I like the idea. I would try putting it in the air fryer or broiler for a few minutes to see if it would crisp. It looks delicious.
@happygenerously6008
Жыл бұрын
Can you PLEASE do one with a Turkey! Thanksgiving is around the corner and I need other options cause my Oven is out. 😅
@charlottecampbell417
Жыл бұрын
Just FYI. I’ve done turkey breasts in the crockpot. I used different seasonings. It turned out great. Use your favorite spices.
@happygenerously6008
Жыл бұрын
@@charlottecampbell417 No I'm it talking about Turkey Breast in talking about a whole Butterball Turkey.
@jasonhurd4379
Жыл бұрын
@@happygenerously6008 Crockpots are not large enough to do a whole turkey. Parts are your best bet if you want to do a slow cooker turkey. Just make sure to brown them in oil in a frying pan first.
@oldschoolfunkster1
Жыл бұрын
Oh yeahh!!
@carmendoyle9786
Жыл бұрын
Do a turkey on the bq u will never go back to oven ! If u have one ! It amazing ❤
@weswalker1208
Жыл бұрын
I would have been so tempted to put some of that cooked off grease into the cooked rice
@shepmom1
22 күн бұрын
Perfect. I'm making one tomorrow
@howward4071
Жыл бұрын
The rotisserie chickens at the supermarket never have crispy skin. I'm cool with not eating the skin. I will definitely try this. I will brine the bird first tho.
@nancyr45
Жыл бұрын
New subscriber I love this recipe I have a crock pot I didnt use for a long time I will try this recipe
@elainewilson5446
Жыл бұрын
This looks so simple and delicious!
@davidanderson4748
2 ай бұрын
Oh man! I’m making this tomorrow, but I’m using the juices to make gravy for mashed potatoes!
@rhondaelmore7836
Жыл бұрын
I made this for dinner tonight. The family loved it. To quote my husband “even the white meat is moist.” There is enough chicken left over chicken Alfredo tomorrow night.
@geoffsullivan4063
Жыл бұрын
Oh god that looks so good ! I'm doing this tonight I have exactly the same crock pot ! 👍
@theredpencil2564
6 ай бұрын
This is exactly what I’m looking for. You explained it very well thank you.
@Bayshelltre
Жыл бұрын
This is the recipe I was looking for from you! Thank you ☺️
@beverlyharward9631
Жыл бұрын
Thumbs up. 😃. My husband could and would eat pollo everyday. 😃. Gracias
@k9kayaks
5 ай бұрын
Great video I always use a crockpot bag for easy clean up especially when I cook macaroni in it Your chicken looks delicious!!!
@lindamcgrath3027
10 ай бұрын
Thank you for showing me this, I’m going to cook a chicken today, for the first time, in my slow cooker. Loved your video xx
@cheffahad81
Жыл бұрын
This is such a beautiful recipe...mama explained it so simply...
@maryvanderbunt7930
6 ай бұрын
Going to make this tomorrow. Will use the drippings for gravy. Looks absolutely delicious!
@Duddie82
Жыл бұрын
We have a Hen for New Years 2023. I can hardly wait. That bird will have to cook much longer. I can hardly wait to put a piece of Hen in my rice! God Bless to All.
@sheri226
Жыл бұрын
I had NO idea you could do that, lol. I live in Galveston Texas and it's still 1000 degrees so I will be doing this SOON!
@cherylcalac8485
Жыл бұрын
Thanks for the recipe I can’t wait to make it❣️
@marshajordan862
Жыл бұрын
Thanks for sharing it looks delicious and it's easy. Blessings
@W2mNm
8 ай бұрын
I have a crock pot too small so i stopped using it. Thx for showing what size i need to get. This looks delicious. The broth is saveable n freezable for future gravies or meals (chicken soup, etc). Can throw veggies in to make it a full meal too. Edit: try spreading your seasoning underneath the skin too. Makes a world of difference.
@meripederson8379
Жыл бұрын
I always put veggies in with it. I'm definitely going to try this way. Thank you 😊
@lynnefleming8614
Жыл бұрын
It looks delicious!
@SusanH-CatLady
Жыл бұрын
Looks wonderful and so tender, falling apart. I have never attempted to make a whole chicken before. But I do believe the Crock-Pot would be the best avenue.
@betty4gators
11 ай бұрын
thanks for another easy to follow recipe that is also affordable! God Bless.
@lynngriff
10 ай бұрын
glad l watched your video and followed your recipe, it was delicious, no need for oil etc x
@josetrujillo9906
10 ай бұрын
I made this tonight. Delicious. Thank you.
@theturquoisedream9244
Жыл бұрын
that yard bird be looking so good!!!!😍
@wendykennedy8778
Жыл бұрын
This looks amazing! It will be tonight's dinner❤. Thanks!
@TundeEszlari
Жыл бұрын
You are a very good videographer.🤤❤
@melissakelley6176
Жыл бұрын
I’ll have to try this one! When it’s hot I refuse to use my oven because my house gets so hot. I love good crockpot recipes.
@YHWHWILLBEDONE
Жыл бұрын
My new favorite way to prepare chicken!
@franksuttle85
7 ай бұрын
I like your honesty. Thanks
@OnestopASMR.
Жыл бұрын
Looks sumptuous love it’s you teach me so much.
@jonrmang
Жыл бұрын
YyyeeUuumm! Thanks for your upload, looks delicious!
@kerrigrandmaison7844
4 ай бұрын
Looks yummy, gonna have to try this
@cerorchid
12 күн бұрын
I take it a few steps further. I will take the drippings, remove some of the fat/oil and make homemade gravy. Then i take all the bones, throw them right back in the crockpot with onion, carrots, celery tops and seasoning to make chicken bone broth. From one chicken you get shredded chicken, homemade gravy, and delicious chicken stock. So many recipes can be made. ❤
@debrafortenberry-wiley1273
Жыл бұрын
I need to do this this weekend. Thanks for the recipe.
@LindaFoyle
Жыл бұрын
I love your recipes, chicken looks delicious, thank you❤
@Devy717
Жыл бұрын
Thank you. Crockpot, who knew... My is grandma shaking her head down. I am trying this today.
@ladinapeikert7141
Жыл бұрын
Thank you soooo much for this. It looks so good. Now i know what i am making for dinner tomorrow night, and HEB has whole chickens on sale this week so its a win-win. After reading the coments with some great ideas i'm gonna buy more than 1 and cook and debone and freeze. I do have a question tho, if i put potatoes,carrots and celery under the chicken would too much fat for them to sit in? Again thanks for another great idea. I have made sevral of your meals and they always come out great
@cherylgaston479
Жыл бұрын
If you dont want all that juice on the bottom, getting chicken soggy,make balls of foil and sit the chicken on,comes out tender &juicy on ,comes out tender &juicy
@mindyours752
11 ай бұрын
If you want it to be crispy you have to add a tsp of baking soda into the seasoning mix. It'll give it a nice crispy crust and just make sure to keep basting it.
@remayes77
9 ай бұрын
Thanks for this tip.
@Deeznuts69290
8 ай бұрын
Just bought that crockpot at Walmart for cooking the whole bird. Thank you for tutorial
@pamelastokes2964
Жыл бұрын
Looks delicious!!!
@hollywood739
9 ай бұрын
I have that same exact crockpot I need do try this recipe 😊
@janellemason9617
Жыл бұрын
This just made me want a bigger crockpot lol
@Unknown_Disciple_Of_Christ
10 ай бұрын
Looks good. I'll give it a try 😋
@cretan911
9 ай бұрын
yummy, i'll try tonight, easy peezy
@mrkremko1
10 ай бұрын
I can’t wait to try this!
@CrimsonThorns
Жыл бұрын
😎Yummy😎
@carmendoyle9786
Жыл бұрын
I have done chinken like this but I made tin foil ball so than bottom like the top I even done cut up chinken on tin foil balls just make them it work and easy
@user-vw1cl8kq3p
4 ай бұрын
Trying that today--thanks.
@cathymarquez2466
Жыл бұрын
Iam trying this thanks for sharing. 👍♥️♥️♥️♥️🤗
@rebeccajanota5776
8 ай бұрын
Thank you!
@davidcantu824
Жыл бұрын
YUMMY FOOD SIMPLY MAMA COOKS
@mikeb1721
10 ай бұрын
Trying it today, The only thing I didn't have was salt free lemon pepper and smoked paprika. I just used regular of each.
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