Did you know that Thanksgiving is the peak day for home cooking fires, followed by Christmas Day and Christmas Eve?
Stay in the kitchen while you are frying, grilling, boiling, or broiling food.
If you are simmering, baking, or roasting food, check it regularly, remain in the kitchen while food is cooking, and use a timer to remind you that you are cooking.
Keep anything that can catch fire such as oven mitts, wooden utensils, food packaging, towels or curtains away from your stovetop.
Негізгі бет Cooking On The Stovetop, Don't Let Your Guard Drop!
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