I've been decorating for years and still love to watch and learn how others do it because there is always a tip or trick to learn no matter how long a person does this. I enjoy your DIY videos. They are the right length and you are an awesome teacher. Thank you for taking the time to make and upload these helpful videos.
@auntiescakery
2 жыл бұрын
I still love to watch others decorate too! I'm striving to be a better teacher too. At first, I didn't even like to be in front of the camera...besides my Hands LOL!
@nadiawilliams9956
3 жыл бұрын
That last crease smooth at the bottom was so sattisfying , thankyou so much this helped alot
@auntiescakery
3 жыл бұрын
So glad it helped! Thanks for letting me know Nadia.
@plee6000
4 жыл бұрын
I learned something! It is now in my saved videos. Thank you! These tips are so helpful especially knowing you have to work quickly and the fondant can get smooth just keep at it.
@auntiescakery
4 жыл бұрын
Glad it was helpful!
@wickandde
3 жыл бұрын
Yes to both!
@lamyaandadam
5 жыл бұрын
I think the trick to covering a very tall cake like yours -without panneling it- is rolling a huge circle to start with like you said but also a really good fondant as well. Fondant that will kinda behave ! Thanks
@auntiescakery
5 жыл бұрын
Oh, I agree! Good fondant is also a plus :)
@FurtysCakeSugarArt
5 жыл бұрын
One of my favourite channel. Love your tutorial. You are amazing.
@auntiescakery
5 жыл бұрын
So glad this is one of your favorite channels! Thanks for watching :)
@KravingsFoodAdventures
4 жыл бұрын
What an AMAZING tutorial!
@auntiescakery
4 жыл бұрын
So glad it was helpful :)
@shiromipinnedoowe5875
Жыл бұрын
Thank you for the very useful video
@auntiescakery
Жыл бұрын
You are welcome
@AriesArianaGratidao
3 жыл бұрын
I learn about the corn syrup with water, thank you 😘
@auntiescakery
3 жыл бұрын
It really helps!
@ramilagiri3066
2 жыл бұрын
Thankyou so much. It helps me a lot. Hope to see more tips and tricks in the future. Also can you plz make a video about butter cream and choclate ganash uses. Plzz
@auntiescakery
2 жыл бұрын
You're very welcome! I'll add a note to self about making buttercream and ganache Vids!
@marlajohnson1882
4 ай бұрын
Thankyou. It helped
@auntiescakery
3 ай бұрын
Glad you like it @marlajohnson1882, Thanks for Watching!
@Beiingserena
4 жыл бұрын
Can we get your fondant recipe 😭😭 It looks so goood!! Thank you for this
@auntiescakery
4 жыл бұрын
Of course!! I have a video of that: kzitem.info/news/bejne/q6mwlqR4j5NenGk
@CharlotteSmith-xi6mu
5 жыл бұрын
Thanks, I learned something new today.
@auntiescakery
5 жыл бұрын
You're welcome Charlotte! Thanks for the thanks!
@obianujueya3862
Жыл бұрын
Thanks for sharing
@auntiescakery
Жыл бұрын
My Pleasure. Thanks for watching!
@gscakestudio7776
5 жыл бұрын
You make it look so easy! Thanks
@auntiescakery
5 жыл бұрын
Right!?! The first dozen times it was so hard, but after years, not so difficult any more LOL!
@blane3553
5 жыл бұрын
I loved this video!!!!! So helpful
@auntiescakery
5 жыл бұрын
Hey Britt! So glad this was helpful for you!
@tosinmonsurat7263
3 жыл бұрын
I learned something 💋
@auntiescakery
3 жыл бұрын
So glad!
@peaceofgodprayerministry4854
4 жыл бұрын
Beautiful job thanks for sharing
@auntiescakery
4 жыл бұрын
Thank you!
@omfahadkubbabbqgrill3563
3 жыл бұрын
Wonderful job
@auntiescakery
3 жыл бұрын
Thanks Saba
@carlyfrancesca8393
11 ай бұрын
Thank you. Did you put dowel in a cake this size or is it just cake/icing etc please?
@auntiescakery
11 ай бұрын
I don't think I put a dowel in this cake, but I Definitely do when it's even taller than this one! And it wouldn't hurt to put one in this size either, especially if it is for someone else!
@frankawanki1668
5 жыл бұрын
Thanks for the tutorial. I didn't find the link to leave a question or another tutorial request. Please I will like to see how a hole through a tired cake is realised. Thanks
@auntiescakery
5 жыл бұрын
Sorry about that! Here is a link to get a video response: www.scaleabout.com/auntiescakery . Thank you for the suggestion! I'll add that to my list :)
@mikehill5284
2 жыл бұрын
I would like to know what fondant icing you have used in this tutorial video please.
@auntiescakery
2 жыл бұрын
Sure! It is homemade marshmallow fondant: kzitem.info/news/bejne/q6mwlqR4j5NenGk
@amajidumardin2575
2 жыл бұрын
Rially nice trick appriciate
@auntiescakery
2 жыл бұрын
Glad to help
@mariaalejandracarrizo1800
5 жыл бұрын
Excelente , me encantó !!!
@auntiescakery
5 жыл бұрын
I'm so glad! Thanks Maria!
@hamidehorra4849
5 жыл бұрын
Annie, your work is incredible. I do cakes for a hobby, but I can’t seem to get my buttercream right. It either taste so good but separates as soon as it gets out of the refrigerator. I just don’t get it. I don’t like american buttercream....it’s just to sweet.. keep trying other recipes , but can’t seem to find one that works. Do you have a video out for yours? Your cakes are always beautiful....I need help!
@auntiescakery
5 жыл бұрын
Cakes as a Hobby is GREAT fun! I don't have a video for my buttercream, I use a basic american buttercream. You could try a chocolate ganache! I LOVE using ganache instead of buttercream, as it comes out so smooth.
@doomussan3771
4 жыл бұрын
Ur doing great pls do more
@auntiescakery
4 жыл бұрын
Will do!
@yogesnages5869
5 жыл бұрын
Thank you 🙏
@auntiescakery
4 жыл бұрын
My Pleasure! Thanks for watching Yoges!
@jennypetrakis8934
5 жыл бұрын
Hi, square cake please , thanks for the tutorial
@auntiescakery
5 жыл бұрын
You're welcome! Thank you for the suggestion. In the meantime, I cover a square cake in this video, though it's not in depth instruction: kzitem.info/news/bejne/1oyn3auLgnyainY
@jennypetrakis8934
5 жыл бұрын
Thank you for your quick response, I don't know how I missed that tutorial , that was very informative, beautiful cake, the filigree work just finished it. 😀
@auntiescakery
5 жыл бұрын
My pleasure! Thanks for watching :)
@redimptasha
3 жыл бұрын
How much fondant is needed the cover a cake this size? I'm not sure how much to buy. Thanks for the help ☺️
@auntiescakery
3 жыл бұрын
I used about 5 lbs for this cake. @ 1:14 in the video. It's much less expensive to MAKE fondant (homemade fondant does need to sit overnight though, so if you're in a hurry, buying would be a good way to go.) kzitem.info/news/bejne/q6mwlqR4j5NenGk (You can mix by hand too, just takes more effort) Happy Decorating!
@aliciaanderson5044
Жыл бұрын
How to put rods on the cake 9 inch and 7 inch
@auntiescakery
Жыл бұрын
I just push them in!
@barbies0659
5 жыл бұрын
Ur doing it so easy.are you using a marshmallow fondant ?
@auntiescakery
5 жыл бұрын
After practice, it does get easier! I am using marshmallow fondant!
@sbasque5946
5 жыл бұрын
I'm still practicing in trying to get the bottom of the cake smooth without getting ripples... Grrrrr..
@auntiescakery
5 жыл бұрын
It does take practice! Don't give up!!!
@Lizzybunny99
5 жыл бұрын
How long to complete the cake. Is beautiful and so cute.
@auntiescakery
5 жыл бұрын
It took about 10-15 minutes to cover this cake in fondant. I'm much quicker than I used to be :)
@Lizzybunny99
5 жыл бұрын
@@auntiescakery wow. I heartily agree with you. :)
@marbinlindobustamantesilva4501
5 жыл бұрын
Hola que le hechas para que pegue el fondant en español por favor y q utilizas en maicena el azúcar refinada
@auntiescakery
5 жыл бұрын
Yo uso un poco de jarabe de maíz mezclado con agua.
@erikascoconut2975
3 жыл бұрын
Nice job, but why you using so big fondant almost twice bigger than cake?
@auntiescakery
3 жыл бұрын
I think it is easier to use a LARGE circle of fondant than to try and stretch all the wrinkles out of a small one.
@erikascoconut2975
3 жыл бұрын
@@auntiescakery now I see shy it was hard fod me before, thanks 🥰
@auntiescakery
3 жыл бұрын
My Pleasure!
@poojamandhare3262
4 жыл бұрын
Why you applied cornsyrup & water before wrapping fondant?
@auntiescakery
4 жыл бұрын
It helps the fondant stick quickly to the ganache or buttercream.
@hafsabary9909
5 жыл бұрын
Should we need to keep the cake in fridge before covering with fondant. Is it a must?
@auntiescakery
5 жыл бұрын
Yes. It's very difficult to cover a soft buttercream cake. If you use chocolate ganache instead, you may not need to refrigerate it.
@jasminmills
2 жыл бұрын
What fondant do you use
@auntiescakery
2 жыл бұрын
I use Home Made Marshmallow Fondant : kzitem.info/news/bejne/q6mwlqR4j5NenGk
@sR-ii2lf
5 жыл бұрын
Want to get perfect with my decorative skills
@auntiescakery
5 жыл бұрын
Practice makes perfect :) Or so they say...
@emmet-jamesblondel1708
4 жыл бұрын
Thank you for this- it’s my friend’s birthday in tomorrow and I’m making them a cake but I suddenly had that moment of ‘crap, how the hell do I do this???’
@auntiescakery
4 жыл бұрын
LOL!! So glad I could help! I'd love to know how your cake turned out, could you share it on my FB page? facebook.com/auntiescakery
@kandyRoyalcakes
4 жыл бұрын
❤️
@grahamberryman9302
2 жыл бұрын
lmao i still suck at this, maybe baking's not cut out for me XD
@auntiescakery
2 жыл бұрын
Keep Practicing! I used to suck too. It literally took me an hour to cover a little cake.
@dacrammers2594
3 жыл бұрын
This was terrifying to watch!! ( o0o)
@auntiescakery
3 жыл бұрын
Oh? Why is that?
@ShreerockzMr
4 жыл бұрын
Seems like the thickness of the fondant on the cake is too thick...!!
@auntiescakery
4 жыл бұрын
I like it a little thicker so it can stretch toward the bottom better.
@ShreerockzMr
4 жыл бұрын
@@auntiescakery To my few cakes I did the same thing earlier, but later a few weeks I realized by some customers that they pointed on the thickness. They couldn't able to slice the cake properly, and it was more like a gummy. They felt hard to eat that part.
@auntiescakery
3 жыл бұрын
That makes sense. Many people have told me they hate the taste of fondant!
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