Creamy Pumpkin soup
Find the full recipe here
Ingredients
• 2 teaspoon olive oil
• 4 cloves chopped garlic
• 1 medium-sized sliced onion
• 300 grams chopped pumpkin
• 1 1/2 teaspoon nutmeg powder
• 1 1/2 teaspoon pepper powder
• Salt according to taste
• For garnish
• Finely chopped spring onion 1 tablespoon
• 2 tablespoon cream
Directions:
1 Heat up the pan over medium flame, add olive oil.
2 Add chopped garlic cloves saute it for few seconds.
3 Add sliced onion & saute it until it turns golden color.
4 Add chopped pumpkin & stir all the ingredients well.
5 cover the lid & cook for 5 mins over the medium flame.
6 After 5 mins remove the lid & stir all the ingredients well.
7 Add nutmeg powder & pepper powder stir it well for a minute.
8 Add 3 cups of water & cover the lid & cook for 8 to 10 mins over the medium flame.
9 After the 10 mins remove the lid & add salt mix it well reduce the flame to low & cook for another 2 mins & turn off the stove after that.
10 Let it cool slightly before blending.
11 once its little warm blend it smooth consistency.
12 warm up the soup in a pan or microwave & serve hot, finally garnish it with spring onion & cream & pepper.
13 yummy pumpkin soup is ready.
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Негізгі бет Creamy Pumpkin Soup | Best pumpkin soup| Soup recipe | Tasty vegetarian Kitchen
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