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INGREDIENTS
1 lb. (454 g) white fish fillets , fresh or if frozen, thawed
1 teaspoon (5 ml) kosher salt , to taste
1/2 teaspoon (2.5 ml) black pepper , to taste
1 teaspoon (5 ml) garlic powder
1 teaspoon (5 ml) paprika
1 cup (100 g) breadcrumbs (or panko, crushed pork rinds, almond flour - you may need more for larger flaked breading)
1 large egg , or more if needed
oil spray for coating breaded fish
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Негізгі бет Crispy Baked Fish Fillets
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