layered Mathri/Nimki Recipe
Ingredients-
Maida 2 cup
Ajwain 2 tsp
Black pepper (crushed) 2 tsp
Fennel seeds (crushed) 1 tsp
Red Chilli Flakes 2 tsp
Kasturi Methi 4-5 tbsp
Ghee 1 tbsp (for moin)
Water,as required
For making Sata
Ghee 5 tsp
Cornflour/ Maida 5 tsp
Oil for frying
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