पिनव्हील समोसा अनोखे और स्वादिष्ट स्नैक्स ।Crispy Pinwheel Samosa and Aloo Bhakarwadi Quick and Easy Snacks
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@everyone @NeedhisKitchenHarvest
Welcome to our channel! In this video, we’re making a unique and tasty snack -
Pinwheel Samosa
This fun twist on the classic samosa is perfect for parties, tea-time, or when you're craving something crispy and flavorful.
These Pinwheel Samosas are made with a delicious, spiced potato filling, rolled up in a flaky pastry, and sliced into perfect pinwheels. They are then fried to golden, crispy perfection. Not only do they look amazing, but they’re also super easy to make and absolutely mouthwatering!
In this step-by-step tutorial, we’ll show you how to prepare the filling, roll the samosas into pinwheels, and fry them to get that perfect crunch. Whether you’re a beginner or an experienced cook, this recipe is simple to follow and guarantees a tasty result.
Don’t forget to like, share, and subscribe for more exciting recipes! Let’s get started and make these irresistible Pinwheel Samosas together.
Ingredients …….
For the Dough:
2 cups all-purpose flour (maida)
2 tablespoons oil or ghee
A pinch of salt
Water, as needed for kneading
For the Potato Filling:
3-4 medium-sized potatoes,
boiled and mashed
1 small onion, finely chopped1-
2 green chilies, finely chopped (adjust to taste)
1 teaspoon ginger-garlic paste
1 teaspoon cumin seeds
1/2 teaspoon turmeric powder
1/2 teaspoon red chili powder (adjust to taste)
1/2 teaspoon garam masala
1/2 teaspoon amchur (dry mango powder)
2 tablespoons fresh coriander leaves, choppedSalt, to taste
1-2 tablespoons oilFor Assembling and Frying:Oil, for fryingFlour-water paste (made with
2 tablespoons flour mixed with
3-4 tablespoons water) to seal the pinwheels
Optional:
A pinch of chaat masala for extra flavorSesame seeds for garnish (optional)These ingredients will help you create crispy, flavorful Pinwheel Samosas that are perfect for any occasion.
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