In this way, we easily and quickly get cottage cheese and not only))
Ingredients
Milk 3.2% - 1 liter
Kefir 2.5 - 3.2% - 1 liter
Output 290 - 300 g of cottage cheese
Boil. Insist for 20 minutes, drain.
When the whey drains, the curd is ready))
Негізгі бет Curd from Milk and Kefir / Quick Method
Пікірлер: 231