I think this is the best curry Dungeons crabs I ‘ve yet to see, but as I get older in life I find the young people in Guyana are cooking way differently. I have never seen my Mom put geera in crab curry. She normally takes off the nails at the bottom. She never used water to add to her seasoning. Also she has never put okra, but I think that might be a nice flavour. She uses only coconut milk which she grates and add water so as not to get it watery. Everything else I’v seen my grams, mother and Aunts do, frying up the stuff might have been a different way, but looking at the end product is what matters. It looks awesome. I like mine with a little more potatoes. I gave you a 10 for this dish because I hate dirtying my mouth to eat those crabs Guyana crabs. The dungeons crabs are the best for currying. Stone crab, gueen crabs, king crabs are all for steaming and dipping in garlic butter. The dungeons comes in three different kinds, they have the brown one, the reddish ones and the ones you cook. I shall check out your other dishes. Best of luck. Oh, and I even like your presentation. Most Guyanese like vloging, but has no presentational skills. Good luck.
@candythaglamcook
3 жыл бұрын
Very well written. 👏🏾 appreciate this. Everyone cooks different I learned to cook at the age of 10 because I didn't like my moms cooking she was into bodybuilding and cooked more healthy meals with less flavor or taste because that was great for her training. So I would take the food she already cooked and redo it adding the seasoning and flavors I prefer. I did that then I started cooking full meals from scratch on my own teaching myself along the way. I developed a love for cooking and was always in the kitchen trying different dishes, that carried over to my adult life anyone that knows me well know that I love to cook its therapeutic for me. and that's what got me here on KZitem sharing my recipes and also learning from other professionals. As time goes by things are evolving nothing stays the same, trying and exploring new things is how we grow so I'm always open. A warm welcome to my channel and hope to see you around often. Thank you enjoy your evening 😊
@msbeeseals
3 жыл бұрын
I hit like before seeing the whole video because I KNOW this is going to be good!!! God Bless You Candy 🙏🏾
@candythaglamcook
3 жыл бұрын
Thanks love appreciate you.
@akeebahunte2041
3 жыл бұрын
Guess we all hit like first
@candythaglamcook
3 жыл бұрын
@@akeebahunte2041 love you guys🤗
@eleanorwilson39
2 жыл бұрын
I now come across your channel. I will be trying your recipes lots respect
@candythaglamcook
2 жыл бұрын
Welcome dear glad you stopped by. Thank you and good luck with the recipe 😊
@tashajackson7604
Жыл бұрын
What is the green seasoning made up of
@aaronveramallay3745
3 күн бұрын
Looks tasty thow
@vake506
3 жыл бұрын
👍👍delicious and awesome crab 🦀 curry. It’s looks perfect. I love all of my sea food curry 🍛 with green mangoes 🥭 with the skin on.🇬🇾🇬🇾🇬🇾🇬🇾
@candythaglamcook
3 жыл бұрын
Yes me too gotta have mango in it. Thank you so much.
@jessicavang4852
2 жыл бұрын
I subscribed based on your tips. That showed me that you are a true cook. Thanks for sharing.
@mpolius9091
3 жыл бұрын
Wow, looks so delicious. I could eat this right now 😋
@candythaglamcook
3 жыл бұрын
Thank you. 😊
@pasquale120
3 жыл бұрын
Looks beautiful and delicious! Thank you! Keep healthy and safe
@candythaglamcook
3 жыл бұрын
Thank you
@jodycookingg
3 жыл бұрын
Another Winning Recipe Candy Looks Absolutely Delicious🎉😍🙌🏾
@candythaglamcook
3 жыл бұрын
Thanks jody. Appreciate you 🙏🏾
@kaishadally5758
3 жыл бұрын
This looks absolutely beautiful & mouthwatering😍😍😍 Greetings from Jamaica
@candythaglamcook
3 жыл бұрын
Hi thank you. Welcome & Thanks for stopping by.
@kaishadally5758
3 жыл бұрын
@@candythaglamcook appreciate the welcome
@osunshoney1165
Жыл бұрын
Love that you used fresh coconut milk, luxury !❤
@candythaglamcook
Жыл бұрын
Yes fresh is always best.
@INTHEKITCHENWITHLYNNktk52
3 жыл бұрын
I haven’t had crabs in a while. Nicely done my dear.
@candythaglamcook
3 жыл бұрын
Thank you miss Lynn.
@Reza-1223
3 жыл бұрын
Looking spectacular. I understand if the color appears different. Sometimes when I take photos of foods, it comes out a bit different from the actual stuff. I haven't had crab curry this way before. I had with eddoes and coconut milk but never with mangoes or potatoes or ochro. It makes sense though since its seafood. 👍🙏💯🇬🇾❤
@candythaglamcook
3 жыл бұрын
Yes sir glad you understand 🙏🏾thank you so much.
@KayapalmerKaya
4 ай бұрын
❤
@bibisingh9876
3 жыл бұрын
👌👌👌Awesome.The colour looks bright and good and soooo 😋 😋 😋.
@candythaglamcook
3 жыл бұрын
Yes ma'am in the video the color was a bit off but when I switch to my counter top with better lighting it looked better. Thank you
@vfoo234
3 жыл бұрын
So delicious. Yummy Yummy. Will have to try with mango. I had it with ochro before. Nicely done.
@candythaglamcook
3 жыл бұрын
Must try. Thank you 😊
@RacquelCooks01
3 жыл бұрын
Cool i never tried the mangoes in crab before
@candythaglamcook
3 жыл бұрын
Yes its really good.
@vladimirpuran856
3 жыл бұрын
Yes yes ... most of my curry I does add lil green mango too 😍👌👍
@candythaglamcook
3 жыл бұрын
It's so good with mango in it.
@mariawelfing2742
Жыл бұрын
❤❤
@user-cs5fu1gq3v
Жыл бұрын
❤❤❤❤❤
@RacquelCooks01
3 жыл бұрын
Looks soo inviting thanks for sharing
@candythaglamcook
3 жыл бұрын
You're welcome. Thank you
@1DrBar
8 ай бұрын
For this recipe, did you buy pre-cooked crab or if not, could one use raw crab and cook it in the sauce rather than steaming first? I'm not familiar with sazon seasoning. What is the brand name and also the brand of the chicken seasoning. Unfortunately I've never seen green mango in any local grocery store, so I shall have to look at Mexican, Chinese or Mediterranean grocery stores in the hopes of finding that ingredient. This surely looks delicious.
@candythaglamcook
8 ай бұрын
The crab I used was prre cooked and yes you can use raw crab that's actually best. The seasoning you don't have to necessarily use the ones I used, you can use what you have on hand season to your liking. I usually find the green mangoes at the Asian international store, if you can't find that it can be omitted.
@joycerussell4815
Жыл бұрын
Love you candy 🍬 😘 ♥️
@Brezzingtrulife69
Жыл бұрын
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
@nadira2534
Жыл бұрын
Looks amazing ❤
@candythaglamcook
Жыл бұрын
Thank you. ❤️
@yevettegraham
3 жыл бұрын
Yummy 😋
@cookingwithnicki9413
3 жыл бұрын
So delicious
@vanessagittens3055
8 ай бұрын
Does canned coconut milk work with this dish?
@candythaglamcook
8 ай бұрын
Absolutely yes
@GT592
3 жыл бұрын
Looks delicious
@candythaglamcook
3 жыл бұрын
Thank you.
@kailashgosine5182
3 жыл бұрын
Yummy
@sheenavieira9230
3 жыл бұрын
Everything I c I wanna make...
@aaronveramallay3745
3 күн бұрын
Real Guyanese say crab curry
@candythaglamcook
2 күн бұрын
@aaronveramallay3745 if you were real you'd know not all guyanese say that. Especially black people from town.
Пікірлер: 66