最近頂好牌光身麵(大光麵)成為城中熱話
今天就用它來做茶餐廳的經典--沙嗲牛肉麵🥰
到底大光麵怎樣煮? 好不好吃? 今天就來試試!
【主材料+醃料 Main Ingredients & Marinates 】
[6人份 Serves 6 ppl]
公仔麵 6pc Instant Noodles
牛冧肉 400g Beef Knuckle
梳打粉 ¼ teaspoon Baking Soda
生粉 2 tablespoon Potato Starch
水 70mL Water
生抽 1 teaspoon Light Soy Sauce
雞粉 1 teaspoon Chicken Powder
白胡椒粉 ⅛ teaspoon Ground White Pepper
油 1 tablespoon Oil
【沙嗲醬 Satay Sauce 】
沙茶醬 4 tablespoon ShaCha sauce
花生醬 4 tablespoon Peanut Butter
豆瓣醬 1 teaspoon Bean Paste
蝦醬 1 teaspoon Chinese Shrimp Paste
蒜蓉 4瓣 4 cloves Garlic
乾蔥 3pc Shallot
水 600mL Water
雞粉 1 teaspoon Chicken Powder
蠔油 1 teaspoon Oyster Sauce
生抽 2 teaspoon Light Soy Sauce
老抽 1 teaspoon Dark Soy Sauce
砂糖 1 teaspoon Granulated Sugar
生粉 1 tablespoon Potato Starch
#大光麵 #頂好牌光身麵 #茶餐廳 #茶餐廳食譜 #食譜 #港式茶餐廳 #沙嗲牛肉麵 #沙爹牛肉麵 #公仔麵 #satay #beefnoodles
Негізгі бет Тәжірибелік нұсқаулар және стиль 【大光麵真係咁好食?】沙嗲牛肉麵🐮 Satay Beef Noodles【理科仔 Ken's Kitchen】
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