How to make date cakes or date milk bread with very soft cotton dough and the taste is amazing. You should try it with Rabah Muhammad (Episode 863)
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The cup used in the recipe has a capacity of 250 ml
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
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the components
Warm milk (2 cups 500 ml)
Instant or fresh yeast (1 and a half tablespoons)
Sugar (a quarter cup)
White vinegar (1 tablespoon)
One egg
Vegetable oil (half a cup)
Vanilla (1 teaspoon)
Flour (6 half cups)
Baking powder (1 teaspoon)
Salt (1 teaspoon)
The filling
Half a kilo of dates with a tablespoon of ghee or butter
Polishing mixture
An egg and a teaspoon of white vinegar
A pinch of toasted sesame (optional)
The cup used in the recipe has a capacity of 250 ml
Brioche bread with dates with a very soft cotton dough
the ingredients
Warm Milk (2 cups 500ml)
Yeast (1 and a half tbsp)
Sugar (1 to 2 cups)
White Vinegar (1 tablespoon)
One egg
Vegetable oil (half a cup)
Vanilla (1 tsp)
Flour (6 cups minus a quarter of a cup)
Baking powder (1 teaspoon)
Salt (1 teaspoon)
filling
Half a kilo of dates with a tablespoon of margarine or butter
Polishing mixture
An egg and a small spoon of white vinegar
Pinch of roasted sesame (optional)
The cup used in the recipe has a capacity of 250 ml
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Негізгі бет Date milk bread with very soft cotton dough معروك التمر او خبز الحليب بالتمر بعجينه قطنية طرية جدا
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