If you enjoy my tutorials, I'd be so grateful if you'd Buy Me A Coffee! ☕🙏 www.buymeacoffee.com/KarolynsKakes
@sandybernstein9588
3 ай бұрын
Damm girl your GOOD, I love watching you work. I have learned so much from you, thank you so much for teaching this old girl (I'm 60) new things..... Sandy
@KarolynsKakes
3 ай бұрын
Sandy! You're welcome my dear, I'm glad my content is helpful!🙏
@louiselemon9717
2 жыл бұрын
Your technique is wonderful! I loved how you broke down the timing of doing parts of the cake. I know you had asked in another video about what we would like you to do a video on & seeing this one I would say "Time Management". If you have done a video for that please link it. Thank you & have a wonderful week❤👏
@KarolynsKakes
2 жыл бұрын
That's a good one, adding it to my list! 😊🙌
@tnh4235
2 жыл бұрын
Amazing! I learned a lot! Thank you for all the info! You make it look so easy!
@maydrosa
2 жыл бұрын
Thank you for creating these videos and sharing your talent!!
@KarolynsKakes
2 жыл бұрын
You're welcome, glad you like them!😊🙌
@shayn8206
2 жыл бұрын
I am obsessed with how you trace your letters on fondant!! It is a game changer! All the fonts/options are endless. I normally just buy fondant for small details but I really want to try your tracing method so I am making marshmallow fondant!! I did try it with satin ice/tylose powder and it just didn't cut easily at all! So I'm heading to your fondant video now!! 😆💖💖💖💖👏👏👏🙏🙏🙏
@KarolynsKakes
2 жыл бұрын
Yassssss boo!! Let me know how it goes!🙌
@MLD-RN
2 жыл бұрын
Beautiful!!! I am learning so much from you!!
@ForGoodnesSake
2 жыл бұрын
Hi Karolyn, I just love learning these techniques from you, thank you so much for sharing. Practice makes perfect! Love the colors and design.
@KarolynsKakes
2 жыл бұрын
The more shortening you use, the more stable it will be. I tend to stick with a total of 1 1/2 - 1 3/4 cup of butter and shortening combined. (In the Winter, I do 1 1/4 cup butter with 1/2 cup shortening. In the Summer, I do 1 1/4 cup butter with 3/4 cup shortening.) I know it's hotter down there, so I would say you can do a 50/50 ratio of butter and shortening to start, or even reverse it... 1/2 cup butter with 1 1/4 cup shortening.
@kimbolden9783
2 жыл бұрын
I saw that lace “stuff” at hobby lobby the other day and was wondering what it was and now I know. Thank you. I have learned so much from you so thank you so much. You explain things so well, it gives me much more confidence
@KarolynsKakes
2 жыл бұрын
Kim! You’re welcome honey, it really is easy to work with!
@lindatamayo1233
2 жыл бұрын
I love this cake, really all your cakes. You are so talented and I love learning all your techniques. Thank you!
@KarolynsKakes
2 жыл бұрын
Linda! Thanks so much! 😊
@SweetDesirecakeshopp
2 жыл бұрын
You did an amazing job. That blue with the gold looked so beautiful.
@KarolynsKakes
2 жыл бұрын
Thank you! I loved that color combo!
@dolcevida2539
2 жыл бұрын
Beautiful! Your videos are so well explained…..
@TTPCakery
2 жыл бұрын
Gorgeous as always!!!
@soniareyes9099
2 жыл бұрын
So beautiful, thanks for the share🥰
@tatianab209
2 жыл бұрын
BEAUTIFUL!!!! ❤️❤️❤️
@edithramirez8457
2 жыл бұрын
That was just beautiful!! 👏🏻👏🏻😍
@BSavage111
7 ай бұрын
I love this cake. It’s so pretty
@dangermouse6687
2 жыл бұрын
Fantastic cake, you are so talented.
@heidiwatts6535
2 жыл бұрын
Beautiful cake. Once again, a great job.
@shailahkhan8080
2 жыл бұрын
It's beautiful ❤️❤️❤️
@chamilaperera7160
2 жыл бұрын
Love the cake… gorgeous Color combination ❤️
@victoriasmith2965
Жыл бұрын
I picked up cornflower blue food coloring and imitation wilton clear vanilla because you convinced me lol
@KarolynsKakes
Жыл бұрын
2 of my favorites!! I love that blue, it's more modern!
@olacathy
Жыл бұрын
♥️Amazing tutorial on this video! Thank you!♥️
@christystafford1890
2 жыл бұрын
I love these less is more cakes. So beautiful. Great job as usual.
@KarolynsKakes
2 жыл бұрын
Thank you love!
@sallywilson2943
2 жыл бұрын
All that work was well worth it! It’s fantastic 👏🏼🎂👏🏼
@daisybutler3498
2 жыл бұрын
Thanks mom for Helping
@margesinclair451
2 жыл бұрын
Beautiful, love your work.
@denetahomer2683
2 жыл бұрын
You're cakes always look amazing! Thank you so much for sharing! ❤️
@KarolynsKakes
2 жыл бұрын
DeNeta! Thanks so much honey! 😊
@karenasevero9428
2 жыл бұрын
You are so help full love the love video.
@carmen30301
Жыл бұрын
❤ so pretty
@maggieburris1081
2 жыл бұрын
This cake is gorgeous! I love that lace pattern. I don’t deliver cakes with toppers on the cake either. Another awesome cake, thanks for continuing to share your talent with us.
@KarolynsKakes
2 жыл бұрын
Thanks girl! It's just best to have the least amount of stress as possible when delivering right?!
@arlissastinson9530
2 жыл бұрын
This is so beautiful 💙💙💙
@lizmalsam7528
2 жыл бұрын
Stunning!!
@hiyamzumot9303
2 жыл бұрын
Love it fantastic 👏
@tutuscakesllc4176
Жыл бұрын
Thanks for sharing! I am definitely going to try the first brand of lace you showed. I didn't have luck with the second brand. Lace is sooo great to have on hand!
@KarolynsKakes
Жыл бұрын
Girl, this stuff is so much better. It's so easy, already mixed!
@Brandi_the_Baker
2 жыл бұрын
Beautiful!
@ritag.3718
2 жыл бұрын
Bellísimo felicidades karol
@cheriejohnson9445
2 жыл бұрын
Wow beautiful work!!!
@Sweetzandmore
2 жыл бұрын
Beautiful. My oldest brother just celebrated 42 yrs in June.
@KarolynsKakes
2 жыл бұрын
That's wonderful! So blessed to have that!💜🙏
@BeeRavie
2 жыл бұрын
Outstanding!!! I LOVE this cake. And you including the prices is a game changer!! I like trying to put come up with my own pricing as you’re decorating and then compare it to yours, of course with realizing that I have 1 year of experience to your 20😂
@KarolynsKakes
2 жыл бұрын
I'm glad that it's helping you out!💜🙏
@gilfatima8456
2 жыл бұрын
Gorgeous
@theresar9056
2 жыл бұрын
Love love love 😍😍😍. I totally wanted that lace mat 😭😭😭, but so many great tips and links anyway!! Thanks so much!!!
@KarolynsKakes
2 жыл бұрын
I can't for the life of me remember where I got it! 😫😫
@beatriceloayza7502
2 жыл бұрын
Beautiful work
@levigunner8002
2 жыл бұрын
i loved it, lucy
@ruthnodecker7759
2 жыл бұрын
Thanks!
@KarolynsKakes
2 жыл бұрын
Ruth!! You're always so generous. Thank you so much honey!!💜🙏
@ruthnodecker7759
2 жыл бұрын
@@KarolynsKakes you deserve it!! You work so hard💖
@delmycastellanos181
2 жыл бұрын
Bellisimo 🙏❤️
@veronicastephens5408
2 жыл бұрын
Love it as always ! Love your NJ girl!💜
@KarolynsKakes
2 жыл бұрын
Thanks boo!!💜
@veronicastephens5408
2 жыл бұрын
@@KarolynsKakes You're more than welcome 💜
@marlettaengland1513
2 жыл бұрын
Love this. The ruffles are gorgeous.
@yalyanziani
11 ай бұрын
Hi Karolyn, this is such a beautiful cake! Thank you so much for all your pointers and ideas. They are truly helpful. I have a question about the lace. I usually decorate cakes the day before and place them in the fridge until delivery or pick-up. Would the lace dissolve or become soggy/ droop once the cake starts coming to room temperature due to condensation?
@malindabrown4252
2 жыл бұрын
This cake is absolutely beautiful Karolyn!!! Do you think that the cake lace can be painted with luster dust?
@KarolynsKakes
2 жыл бұрын
Yes it can! I actually have done that before. Just let it dry before you paint it. Super easy!
@malindabrown4252
2 жыл бұрын
Awesome! Thanks so much 😊 i absolutely love watching your videos! You explain everything in such great detail unlike other videos where there’s no talking whatsoever!
@thirteenthursday5156
Жыл бұрын
You’re amazing 😅
@evelynleon3596
2 жыл бұрын
Loved it Karolyn,! I had fun. Karolyn would you talk to us about refrigerating fondant cakes, i am concerned about condensation. Thanks so much.
@KarolynsKakes
2 жыл бұрын
I think you asked on another video, but just to make sure, here ya go! kzitem.info/news/bejne/13iBz2GFcKhqa6w
@sotolisotoli1363
2 жыл бұрын
Awesome
@bekahwilliams
2 жыл бұрын
I have a question about fondant. When I use buttercream underneath my fondant cakes my buttercream gets soft underneath and it causes my fondant to droop and be really soft. It’s not clean and sharp. It’s like the fondant makes my buttercream soft and it’s not able to crust over. What would you do?
@Arietians
2 жыл бұрын
Apply your fondant on a chilled, crusted cake. You can also use ganache instead of buttercream.
@KarolynsKakes
2 жыл бұрын
Exactly what Michelle said! I only cover buttercream cakes right out of the fridge. So the icing is solid and it doesn't get messed up.
@molove3408
2 жыл бұрын
You are amazing
@KarolynsKakes
2 жыл бұрын
Mo! You're the sweetest, thank you!💜
@margaretoneill1467
2 жыл бұрын
Beautiful cake
@mariahutter7081
2 жыл бұрын
👍❤️
@faduatorres1198
2 жыл бұрын
Gorgeous 😍
@deshannsears5392
2 жыл бұрын
Nice
@mariacerda3283
2 жыл бұрын
I love your videos. They are very informative and your cakes are so beautiful. Thank you for sharing! Quick question when you print out your templates to cut out your letters in fondant, is that edible ink or is it just regular ink?
@KarolynsKakes
2 жыл бұрын
Thank you Maria! It's just regular ink, I use my regular printer for that.
@TTPCakery
2 жыл бұрын
Hi Karolyn!! QQ: How do your come up with your cake designs? Do you use a design app? Thanks!!
@levigunner8002
2 жыл бұрын
how long can you keep the ruffles after making them individual, i have made them with buttercream and a fondant mold but since time this way is time if i make them in advance how long can they last if i store the in a locked sealed container in platic wrap
@KarolynsKakes
2 жыл бұрын
I have made them 2 days in advance before. They may be able to last longer. However, you don't want to risk them drying out too much because they can get fragile and easily break. If I were to wrap them up, I would also put them in a plastic ziplock bag and then store in an airtight container. You want them to be hard enough to hold the shape, but not too hard that they will break when you handle them. I hope that helps!
@ruthnodecker7759
2 жыл бұрын
So Gorgeous!! You teach us so much in these videos, instead of having online classes as mentioned in a previous video I think it would be great if We students/followers would make a donation to you each time we watch one of your videos that add to our skills....just my thoughts!! 💜💙💚💛
@KarolynsKakes
2 жыл бұрын
That is wonderful and I'm super grateful for you and others who support me! 💜💜
@mercedesmercado3878
2 жыл бұрын
Very pretty! A lot of work! What is the gold dust because I saw the link but they have a couple diferente ones.
@KarolynsKakes
2 жыл бұрын
The link is for a few different sizes. I buy the big one because I use so much of it. It's called ROLKEM Super Gold
@mercedesmercado3878
2 жыл бұрын
Thank you!💐
@pennstategrad09
2 жыл бұрын
Hi Karolyn, love your vid’s. Learned a lot from you. I’ve been following you for a while now, I was wondering if you have a vid of how your supplies and kitchen is organized?
@KarolynsKakes
2 жыл бұрын
Hi Veronique! Here ya go! kzitem.info/news/bejne/y3emyKWDnHOXd4o
@chinetap9599
2 жыл бұрын
Beautiful! Quick question are you adding tylose powder in the fondant that you use to cover the cake?
@KarolynsKakes
2 жыл бұрын
Yes! I always add tylose to my fondant. I don't add as much to the fondant that I use to cover cakes with. But it still helps it to get to a smoother consistency. Here's a video where I talk about it! kzitem.info/news/bejne/po-XtIyKfYGcnWk
@chinetap9599
2 жыл бұрын
Thanks!! Your videos are very helpful and appreciated!!! 🙂
@lindatamayo1233
2 жыл бұрын
Can you do a gold drip tutorial please!? I have had so much trouble with that and can’t get a good consistent method. Thank you!
@KarolynsKakes
2 жыл бұрын
When I do a gold drip, I use yellow candy melts and paint it gold with a small paintbrush and Rolkem Super Gold mixed with lemon extract. It's tedious! I will film it the next time I do it. 😊
@marinaliaguedes2481
2 жыл бұрын
Hi Karolyn, it's beautiful as always. I have a wedding cake to decorate, can you tell me the size of the cakes and the height if you, don't mind. I watched all the videio 5",7" and 9", can youbtell me high please, thank you xx
@KarolynsKakes
2 жыл бұрын
Thank you honey! The 5" and 9" tiers are approx. 5" high. The 7" tier is approx. 6.5" high.
@marinaliaguedes2481
2 жыл бұрын
Hi Karolyn, thank you so much for your reply, much appreciated. Have a lovely weekend 👍💋💋
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