Ingredients for 2 servings:
2 trout - wash and rid of scales and fins
4 large garlic cloves (20 g)
3 tablespoons olive oil
1 tablespoon pesto alla Genovese
2/3 teaspoon salt
1/3 teaspoon pepper
1 teaspoon paprika noble sweet
1 teaspoon herbs of Provence
1 red pepper - cut into strips
1 carrot - cut into strips
1 green pepper - cut into strips
4 medium potatoes - cut into not too thick strips
Salt, pepper and paprika noble sweet
Subscribe to the channel (free) to not miss any more videos : SUBSCRIBE: / @raffiniertkoestlich
Send me your "Imitation Pictures" via Instagram... I would be very happy about it: Instagram: / raffiniertkoestlich
Have fun preparing and enjoying!!!
Best regards, Anna
Негізгі бет Delicate trout in garlic pesto marinade | Trout from the oven
No video
Пікірлер: 7