In this video, we're celebrating St. Patrick's Day with a delicious twist on traditional shamrock cookies - they're gluten-free! Join us in the kitchen as we whip up a batch of these festive treats, perfect for anyone with gluten sensitivities or those looking for a healthier alternative. We'll guide you through each step of the baking process, from mixing the dough to cutting out the iconic shamrock shapes and decorating them with vibrant green icing. Whether you're gluten intolerant or simply love a good cookie, this recipe is sure to delight your taste buds and add a touch of Irish charm to your festivities. So grab your apron and let's get baking!
For Ingredients and instructions visit: glutenfreeguy.ca
To order Frankie's gluten-free All Purpose Flour blend visit: glutenfreefrankies.com or go to Amazon and search for "Frankie's Flour"
Thanks to #sallysbakingaddiction for the recipe.
00:00 - Intro: Welcome to the video! Join me as I celebrate St. Patrick's Day with a delightful twist: gluten-free Shamrock cookies with a creamy vanilla buttercream icing. Get ready for a fun and festive baking adventure!
00:18 - Making the dye: Learn how to create green dye using natural ingredients. I'll show you the step-by-step process to achieve the green for my shamrock cookies.
00:50 - Starting the pastry: Dive into the baking process as I begin preparing the gluten-free pastry dough. Follow along as I mix the ingredients and form the dough for these delicious cookies.
03:19 - Rolling out the dough: Watch as I roll out the pastry dough to the ideal thickness for cutting out these shamrock shapes. Then I'll share tips and techniques to ensure your cookies turn out perfectly every time.
05:06 - Finishing the dye: Return to the dye-making process as I put the finishing touches on this natural green coloring. It may not be vibrant, but it's cool that you can tint the colour at least.
07:01 - Cutting out the cookies: Get creative as I use cookie cutters to shape the dough into charming shamrocks.
09:56 - Baking temps: I'll share essential baking tips to ensure your cookies come out of the oven golden brown and delicious.
10:50 - Icing: Join me as I whip up a smooth and creamy vanilla buttercream icing to decorate these cookies.
13:58 - Decorating: Unleash your creativity as I decorate and ice these Shamrock cookies.
16:03 - Special piping tip: Learn a special piping tip to give you that edge when piping.
17:07 - Tasting: It's the moment you've been waiting for! Join me as I taste-test these freshly baked gluten-free Shamrock cookies. Experience the deliciousness firsthand and savor the flavors of St. Patrick's Day.
18:32 - Credits and outtakes: As I wrap up this baking adventure, stick around for the credits and some fun outtakes from behind the scenes. Thank you for joining me, and I hope you enjoy making these gluten-free Shamrock cookies as much as I did!
Негізгі бет Тәжірибелік нұсқаулар және стиль Delicious Gluten-free Shamrock Cookies To Brighten Your Day!
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