Today we will cook cabbage rolls from young cabbage. The leaves of young cabbage are much easier to separate from the fork and require more gentle heat treatment. And it takes a little less time to prepare them.
It turns out a very satisfying and tasty dish. By the way, you can freeze such cabbage rolls and then you will always have an almost ready-made tasty dish on hand - you just have to prepare the sauce and stew until tender.
Ingredients
• minced meat - 500 g
• Bulgur (rice) - 60 g
• White cabbage - 1 pc.
• Bulb onion - 2 pcs.
• Sunflower oil
• Carrot - 1 piece
• Pepper, salt
• Tomato - 100 gr
• Sugar
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Негізгі бет Delicious young cabbage rolls
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