Download the Fetch app now → fetch.thld.co/abbeyfetch_0323 and use the code ABBEYFETCH to get 5000 points on your first receipt!
@therollerstoned
Жыл бұрын
It's not available in Canada tho 😢 I understand the need for sponsorship, but I expect because you live in Toronto that you'd promote things your community can use :/
@theonemodifier
Жыл бұрын
Bad edit, then you start talking. Then you add this blasting music as an intro. FYI music should not be louder than dialogue, don't make someone grab for the volume. For that matter don't add an intro get right to the point like the wonderful and brilliant Dr.Berg. Bye forever after 50 seconds
@DavidVCastro
Жыл бұрын
@@theonemodifier Well, you had me until you suggested getting nutritional guidance from a chiropractor...
@theonemodifier
Жыл бұрын
@@DavidVCastroI almost would trust him as a chiropractor, but I never have been to one and never will. But he's a brilliant man and has helped me enormously. Thanks to his studies in nutrition I am off of metformin and no longer have type 2 diabetes. He received his medical degree from University of Maryland School of Medicine. My wife is an anesthesiologist for 35 years which takes 12 years of school to get the degree, she is brilliant and thinks Berg is brilliant when it comes to nutrition and fasting.
@AndreeaGBalan
Жыл бұрын
By watching your videos I realised what a restrictive and unhealthy relationship with food I had, now I feel free to eat everything I want and most of the time I reach for the healthiest choices, thank you so much for your videos, you changed my life ❤
@AbbeysKitchen
Жыл бұрын
So happy for you❤
@h0llasamantha
Жыл бұрын
i love that emma seems to eat whatever she wants. there was no particular rhyme or reason to meals and they all seem pretty naturally well balanced. no food demonizing, supplementing, etc. fits right into her cool girl attitude! 😎💖
@carlh42677
Жыл бұрын
Chef here - for fried eggs you want a hot pan before adding your oil/butter so when eggs are dropped in the go white instantly. Crack eggs on flat surface.
@isabelaandzico
Жыл бұрын
If you ever saw Brazilian avocados 🥑, you’d probably freak out. Not only are they FOUR TIMES bigger but they’re also cheap, delicious and not as much of a gamble as what we get up here in US and Canada.
@cynthia1795
Жыл бұрын
We had a huge tree when we lived in Florida. The avocados were the size of footballs..no joke! Had plenty of damage to shutters and gutters before adding the aluminum skirt because the raccoons would pick them and drop them after the first bite because they were so heavy. Super buttery too.
@MariaClara-gg9bd
Жыл бұрын
Not cheap, at least not in Brazil lol
@isabelaandzico
Жыл бұрын
@@MariaClara-gg9bd well they are cheap where my mom shops in Rio!
@MariaClara-gg9bd
Жыл бұрын
@@isabelaandzico in São Paulo they’re expensive all year round, sadly
@danikadestinikey7477
Жыл бұрын
Your explanation on how the proteins complete each other with a varied diet was wonderfully easy to understand!
@beccasteele6874
Жыл бұрын
Love the tofu gas connection info 🎉
@AbbeysKitchen
Жыл бұрын
Glad it was helpful!
@SS0431
Жыл бұрын
Love a good spring roll! I’ve found the best way to make those rice papers work well for me is to only dip them briefly in the water and remove while it still feels like a ‘sheet’. It will soften as you add your fillings and then you can roll it up without it tearing. Also make sure your work space isn’t too wet so the rice paper doesn’t get too soft. It’s a tricky balance and I still struggle with it lol but I love them! Great video Abbey!
@AbbeysKitchen
Жыл бұрын
Good tips! I'll try this next time
@collin333
Жыл бұрын
As a Vietnamese person...this is exactly the way to do it lmao, I always got so confused when people would just let their rice paper sheet drown
@SS0431
Жыл бұрын
@@collin333 Glad to hear I’ve been doing something right! And yes, if it’s left in the water too long it just makes a slippery mushy mess!
@angelaeckton5680
Жыл бұрын
I also add fresh herbs like cilantro and mint, it elevates the flavor!!
@sydneywachtler9327
Жыл бұрын
I made spring rolls once and literally cried with frustration trying to roll them
@maritzibywater6189
Жыл бұрын
I love the info on this channel and I truly have learned so much but I can’t do the microphoned eating sounds 😭…I know, I know, this is a ME problem but I can’t get past them! Thanks for sharing your knowledge!
@AllisonMariePhD
Жыл бұрын
PSA-- name brand BEANO is not vegan. There are gas reducing enzyme products that are vegan, but BEANO itself is not.
@jammypantz
Жыл бұрын
Abby idk where I learned this but it has never failed me!!! Avocados that are taller and skinnier rather than short and round have smaller pits!!!
@chantal2067
Жыл бұрын
Crack your egg on a flat countertop: larger area for overthinking the process so it looks like you know what you're doing no matter where you smash it on the counter, and also I find it leaves less odds for stray little egg shards to fall into the pan. But this is like a timeless argument so do whatever you want. I just think a flat countertop egg smash is superior.
@Kittycouture_xox
Жыл бұрын
The corner of the countertop tho is *chefs kiss
@maryfiorillo4871
Жыл бұрын
I am B-12 deficient, but i had no idea nutritional yeast could alleviate that! Thank you!
@mrodgers3910
Жыл бұрын
This food all looks fabulous. I now always eat my avocado toast with Tajin, which I think I learned about from you Abbey! So delish. Also, I would recommend using hot water to thin out your peanut sauce.
@AbbeysKitchen
Жыл бұрын
Looove Tajin
@madelynnkeller5737
Жыл бұрын
That sounds yum! I alway use crushed red pepper, honey, nutritional yeast, salt and pepper. But I will have to try this out!
@catherine-eggallergyinmd
Жыл бұрын
DECEASED 😅😂🤣... I HATE when I get "robbed" by an avocado. It's either a MASSIVE pit or black from being dropped and I gotta dig out the bruised part.
@AbbeysKitchen
Жыл бұрын
Right?? The worst
@catherine-eggallergyinmd
Жыл бұрын
@@AbbeysKitchen for the price of avocados I feel like sometimes they should be be buy 2 get 1 free for the inevitable "lemon" of the bunch 😩.
@user-zb1ue6ow1i
Жыл бұрын
Abbey, tell please about 5 meals in a day. Lots of dietitians intimidate us a “persistent high blood sugar” (consequences of frequent meals ) that may stay a reason of diabetes and insulin resistant. They give such advices like “you should eat only 2-4 meals”. Can you debunk this myth?
@amyjoyglidden
Жыл бұрын
She talks about this in her blood sugar/insulin video
@user-zb1ue6ow1i
Жыл бұрын
@@amyjoyglidden I have watched this video but actually don’t find answer on my question
@sabrinacomotto3565
Жыл бұрын
In my country most dietitians recommend 5-6 meals a diet, because it boosts your metabolism and also it's better to eat small portions divided into several meals, than less meals but with bigger portions.
@user-zb1ue6ow1i
Жыл бұрын
@@sabrinacomotto3565 I’ve listened it stops fat burning
@fluffybunny2984
Жыл бұрын
If you don’t have any serious medical issues then I don’t think this should be something you should worry about. Listen to your hunger cues, lifestyle and analyze when you get hungry. If you are worried about fat burning then that will ultimately come down to calories in v. Calories out.
@BoopsNstuff
Жыл бұрын
Love this video! Could you do a video just on nourish bowls and sauces? I’ve always wanted to watch how I can put different hunger crushing combos together in a bowl. Hugs n love! 🤍
@jaqsre
Жыл бұрын
not sure why i had no idea you had kids, but im sure you’re such a wonderful mother 🫶🏻
@AbbeysKitchen
Жыл бұрын
Aw thank you that means a lot
@ewarogula8397
Жыл бұрын
Super cool to watch you. I have the same issue with my pelvic floor. Here in Sweden we have a surgery where something like "hammock" is inserted under your bladder to prevent it from "going down" when you sneeze, run, jump etc. I would expect that to be the case in Canada too, no? And I know that because I have urin incontinence issue after I gave birth to my child. I think topics like this - incontinence (or GOD FORBID anyone mentioning hemorrhoids openly) are so tabu for no f*****g reason. So I'm glad to hear about pelvic floor on your channel. Thank you for your informative videos.
@beckygonzalez5710
Жыл бұрын
I had that done after my 2nd child . She’s 16 and the hammock still works! Started running at 49!
@ewarogula8397
Жыл бұрын
@@beckygonzalez5710 I hope I will be able to do that too :)
@Hazeydaze92
Жыл бұрын
Avocado, eggs (I go for soft boiled), sourdough toast & some kind of hot sauce will always remain my fave breakfast - so delicious, healthy & filling. Need to hunt down the everything but the bagel seasoning, not sure if it's a thing in the UK
@madelineroberson5073
Жыл бұрын
just mix crushed dried garlic and onion seasoning with black/white sesame seeds & poppy seeds! there’s usually too much salt in the ones in the stores anyways so you can just add your own separately
@mandienbraems5584
Жыл бұрын
Ok totally unrelated: but the moment that intro track hits, my anxiety litterally just dissolves on the waves of music.❤
@AbbeysKitchen
Жыл бұрын
Aww that makes me so happy
@laurahewitt5451
Жыл бұрын
Speaking of nutritional yeast and avocado toast, nooch and Tajín on avocado toast is absolutely heavenly.
@samanthasands8136
Жыл бұрын
abbey sharp accidentally humming fnaf music is the funniest thing gen z has every accomplished
@i.shuuya3231
8 ай бұрын
23:17 LMFAOO caught me so off guard
@itsgivingbougie
Жыл бұрын
Ugh I love you Abbey
@AbbeysKitchen
Жыл бұрын
Thanks lovely❤
@ver077
Жыл бұрын
Great video! Emma is an excellent choice for this kind of thing. And shout out to your editor for the hilarious use of memes.
@brookstitute
Жыл бұрын
i’d love for you to review what ashley wicka eats in a day, i feel like she eats really well especially for someone so young!
@agneser6973
Жыл бұрын
Summer rolls is little time consuming, but sooo tasty. I like to add mint and some mango for some extra summery feeling. And my go to dip is from cashew butter and hummus for some extra protein. ☀
@astrasillage
Жыл бұрын
I can't drink coffee in the morning, I realized it makes my reflux way worse. I take one cup after lunch and that has been so good for me.
@JadeGreen-mv1vk
Жыл бұрын
Abbey, are you aware of what you said at 7:54 😂
@claretan3309
Жыл бұрын
Brodie missed an F-bomb, so funny! Live the video!
@Leni_S
Жыл бұрын
Hey Abby, great video!😊 Could you mabey make a video about nutrition as a petite woman? Because every calorie calculator tells me to eat 1200 cals and I don't think this is enough...
@brittanyfox6107
Жыл бұрын
I second this
@claire2278
Жыл бұрын
This is how much your organs need to function! It’s not even what you would. Red laying in bed all day. You should multiply this by 1,5 if you are sedentary but moves a little and by 1,8 if you do sport regularly!
@user-tw1ku9ei6g
Жыл бұрын
Abbey Sharp, who cuts pizza with scissors. I never!😂
@esztersimon2210
Жыл бұрын
and olives!? just whyyy
@jules4426
Жыл бұрын
I love how this video is made! The whole vibe, the funny but not overwhelming little memes here and there, the shown process of Abbey cooking and especially the explanation of the proteins completing each other! Had a good time watching!
@AbbeysKitchen
Жыл бұрын
Thanks for watching🥰
@RealJonzuk
Жыл бұрын
its a good idea to have some citrus like orange juice or calcium with oxalate foods like almond it helps prevent kidney stones
@mishhaalllll
Жыл бұрын
PLS I never knew I NEEDED this combo. Emma & Abby in one video. This made my weeeeeek
@AbbeysKitchen
Жыл бұрын
🥰🥰🥰
@user-zb1ue6ow1i
Жыл бұрын
I am really waiting this kind of Abbey’s video 🎉
@laurenelizabethfoley
Жыл бұрын
Abbey you've changed my view on oatmeal. I am in a Chron's flare right now and my body doesn't agree with it currently, but I never thought I would say I crave oatmeal until your protein oatmeal with fun goodies on top changed that for me🥰 Thanks a bunch!
@christinatran9746
Жыл бұрын
For the fresh rolls you only need to dip it for 1 second and it will slowly soften by itself. It’s much easier 😅 this is what Vietnamese people do
@courtneyhudder3336
Жыл бұрын
the avocado drama made me laugh 😂
@AbbeysKitchen
Жыл бұрын
😆
@Elena-pq8yp
Жыл бұрын
Could you do a video on Leila Hannoun (previously Waffles with Leila)? I think she promotes a really good balanced vegan diet :)
@carolynmacg6735
Жыл бұрын
Abby , I love watching your videos. As someone with prior disordered eating I am wondering do you eat the full portion of the meals you show us? I just feel that if I eat all that even though it is healthy I would gain weight. Thank you.
@alinakabatsky
Жыл бұрын
The sounds you make when you cook are LIFE!!! Your sense of humour is great.
@emcoffee3137
Жыл бұрын
I love your channel, however the inclusion of eating sounds and swallowing in the high quality audio is really hard to listen to. just speaking for myself and my own sensory sensitivity.
@aimeeperera5952
Жыл бұрын
Honestly abbey you’ve helped me so much and I couldn’t be in a healthy relationship with food without u ❤❤🥰
@lauramcclain8651
Жыл бұрын
The shocked face loses impact when it’s used on every single video !
@laurenelizabethfoley
Жыл бұрын
It probably helps with marketing to new people who haven't happened upon her channel yet. I thought about that, too, but realized this is a business and she is utilizing techniques that work on this platform. At least her videos are super helpful and wholesome. While there is definitely some clickbait on the covers, I appreciate her vids so much🥰
@cutienerdgirl
Жыл бұрын
It helps marketing to newcomers.
@catherinebugden
Жыл бұрын
🤣
@veronikpavlova
Жыл бұрын
Right? So annoying
@coralBlue
Жыл бұрын
I wouldn't care if I was a fab working mom
@deanmrogers
Жыл бұрын
« The what sauce?! » caption was an especially genius touch. 😂😂. Gotta be careful when you talk with your mouth full! 😂😂
@merbish
Жыл бұрын
Abbey! Get pelvic floor therapy! It will help❤
@lindamcneil711
Жыл бұрын
I fell in love with nutritional yeast came when I was vegetarian… with multiple changes in dietary pattern, I still really enjoy it sprinkled on a ton of stuff.
@sarahwilcox1859
Жыл бұрын
There's a cool coffee shop in Boone, NC, that has a phenomenal and unique Asian twist on avocado toast. The recipe: toasted sourdough bread, avocado, with an egg and sprouts on top, topped off with sesame oil, sriracha sauce, and sesame seeds. Mouth is watering just thinking about it. You should try it!!!
@sarahwilcox1859
Жыл бұрын
BTW - coffee shop is called 'Hatchet' - forgot to give them credit :)
@Aurora-qn2dx
Жыл бұрын
Can you please do a video on what foods to eat and avoid for woman with PCOS and insulin resistance and weight gain caused by those two conditions. I have been to a nutritionist and all she did was cut my calories to 1300 a day and removed salt and gave me plant based milk instead of animal milk..have lost a bit of puffyness and 4 kg but cant go down anymore. I gained 10 kg with my PCOS and insulin resistance and only Lost 4 with this diet plan (on diet for 6 months) wich is hard to continue with any longer.
@lynncrf
Жыл бұрын
Unfortunately diet and exercise is not usually enough for those of us with PCOS. Medication is pretty essential. Are you on anything for the IR? Furthermore, a low calorie diet like that is not sustainable anyhow.
@lineyloveslacquer
Жыл бұрын
Have you tried gluten/dairy free? I know it’s hard, but that was really helpful for me (possibly because it eliminated a lot of high sugar foods too) and I didn’t purposely cut calories. You could ask your doctor if it’s safe for you to try that. Either way, I hope you find a way to help your PCOS!
@JD-md1hz
Жыл бұрын
I enjoy your meals in a day but this one had avocado in all three meals and I don't think I've ever seen an episode without avocado in at least one meal. As someone who despises avocado I'd love to see some alternatives without avocado.
@elu102
Жыл бұрын
For the avocado toast, I use hummus instead sometimes! Still a healthy fat but a little break from avocado lol. Might be worth a try!
@shannonp3400
10 ай бұрын
You cutting more than one avocado is so ACCURATE. LOL
@rachelb751
Жыл бұрын
Coffee...I tried switching my coffee routine up recently and it seems to be better for me. I initially did it because of the whole questionable cortisol levels thing, but I honestly should have always waited a hour after taking my levothyroxine. Needless to say, I feel like I have so much energy during the day, but that probably is from properly taking the medicine that actual helps with that. BTW Brody needs a raise.
@pamelaatkinsonscats2873
Жыл бұрын
That looked like a tasty eating day. The chocolate clumps looked really yummy. 💝👍🏽
@daditsnotaphase
Жыл бұрын
if you watch her actual vlogs she only eats salads, coffee, and fruits:/
@heedwiig
Жыл бұрын
The video reference is too old. She doesn't eat like that anymore...
@corastauber8316
Жыл бұрын
When Emma posted those spring rolls, I made them, delicious. Thanks for the reminder will make them soon :).
@Nikoletta12xx
Жыл бұрын
i loved the variety of foods in this video, awesome!
@kittyfriend9888
Жыл бұрын
I’m not much of a coffee drinker but when I do drink it I’ve been doing- 1 pack of stevia, a bit of zero cal glazed donut coffee syrup, vanilla almond milk, whipped cream, chocolate syrup, a slice of cake and a cookie on top lol
@raecat90
Жыл бұрын
Everything looks so delicious! Love the variety throughout the day
@oliviathompson7922
Жыл бұрын
I realised that Emma's breakfast doesn't have any toast with it, it's just eggs and avocado - is this still nutritionally balanced?
@okaypearl
Жыл бұрын
not exactly because ideally you should have carbs with every meal - the eggs are a good source of protein and the avocado is a good source of healthy fats but carbs are the body's preferred source of energy. doesn't have to be toast, even potatoes could be good with eggs and avo
@myshroom7
Жыл бұрын
STOP I WAS LITERALLY THINKING ABOUT HOW I WANTED ABBEY TO DO THIS VID!!!!
@moniquecastelli8058
Жыл бұрын
LOL my IBS says no coffee on an empty stomach. Didn’t know someone would do it for other reasons 😂
@porcelainmannequinn549
Жыл бұрын
The avocado struggles cracked me up 😆
@autumnmarilyn5216
Жыл бұрын
Mike's Hot Honey is one of the best condiments ever created :,)
@larrywarren3603
Жыл бұрын
You didn't bleep a naughty word 7:52
@TropicalHonduranDominican
5 ай бұрын
it might be an exception to her videos because she was not on a job
@TropicalHonduranDominican
5 ай бұрын
7:53 uncensored
@H0dznushen
Жыл бұрын
Oooh a quick water dip is enough for the rice paper!
@michellenorris2029
Жыл бұрын
Abbey, love your content. I know you enjoy avocado and I learned a hack from college roomie to keep the avocado from browning so quick. She said never to use metal to cut or prep avocado. Plastic or wood the way to go. Plus keeping the pit in (which I see you do) is key.
@marianavvitoria
Жыл бұрын
I love your sweater Abbey!!! Where's it from?
@deborahlee3484
Жыл бұрын
Not only fun to watch, but so informative too! Your content has been so helpful to me. I find myself remembering simple ways to add protein to a snack or thinking of the satiety factor.
@KairaMagalhaes
Жыл бұрын
I love the fancy salt on week days! 😊
@sunshinex315
Жыл бұрын
That breakfast looks amazing and huge!! I would definitely enjoy that though I’ve yet to try avocado
@cloo6984
Жыл бұрын
Oh! You have to try it!! 👍👍 It's so good.
@applegal3058
Жыл бұрын
Yeah. I'd have 2 of the eggs, 1 of those small avocados, and 1 slice of the bread. The fruit on the side too. I think two slices of bread would be to much food for me, as well as so much of that avocado. I'd be forcing down the amount on Abby's, but we all are different, and that's fine.
@sunshinex315
Жыл бұрын
@@applegal3058 absolutely! I’m trying to recover from BED so can eat a lot of food so my first step is trying to eat more filling things though I can still eat lots lol
@sunshinex315
Жыл бұрын
@@cloo6984 I will! It’s so easy to put together as well 😃
@AbbeysKitchen
Жыл бұрын
I hope you give it a try! Sooo good😋
@michaelajoseph6856
Жыл бұрын
Thank you for some great meal ideas. I like fresh cilantro in the rolls.
@wifeofsauron1658
Жыл бұрын
I love how much Abbey swears! A woman after my own mouth! 😂
@addisonmoore2195
Жыл бұрын
abbey you’re so funny. i loved the part of you running 😂😂
@ChannelleLVMusic
Жыл бұрын
I died when the avocados came out. HAHA! XD
@vgt1117
Жыл бұрын
Loved this video Abbey❤️❤️❤️
@mariasourila4323
Жыл бұрын
Kalamata olives
@susanbartlett5052
Жыл бұрын
I drink coffee with a tetch of oatmilk on empty stomach every morning, no problem. But often if I have coffee after lunch it gives me a a stomach ache. I've been wondering why the heck?
@raqueldacosta673
5 ай бұрын
🤤 drooling to every single thing made here
@icthus_online
Жыл бұрын
What was the name of the supplement to help with bloating from soy products? I didn't really understand what Abbey said.
@Truecrimeresearcher224
Жыл бұрын
I love the plant based creamer silk has. Caramel and sweet cream. I'm in the US. If I can't find them I'll use almond milk
@veronica.lgrt.
Жыл бұрын
Hey Abbey Could you attempt eating like maddie lymburner when she was vegan? I feel like her diet was pretty balanced and sometimes I really wonder why it didn’t work for her
@ndmckee6177
Жыл бұрын
Loved the video! You should do a video where you eat like Linda Sun for a day!
@Terroreyez
Жыл бұрын
Great video as always abbey!
@koabertossa630
Жыл бұрын
Could you possible review rorecoving what I eat in a day on KZitem I love her but it would be interesting to hear from you too!
@itskristiialy
Жыл бұрын
Oat milk creamer tends to help the adverse coffee effects for me lol. Not dairy creamer or milk tho, that usually makes it worse on me! 😅
@miracudrag
Жыл бұрын
I'm binge watching your videos now. I'm on a weight loss diet right now (I'm obese...) so I do need to restrict calories, but I'm eating way healthier and more varied, and I even have space for a tiny bit of chocolate. Hello, healthy 2024 me!
@leonore3349
Жыл бұрын
That's a beautiful sweater. Pastel colors are really becoming on you.
@annierigsby9062
Жыл бұрын
The amount of creamer you added was actually weird--disordered eating vibes
@erinharris7663
Жыл бұрын
Can you do a review on Autumn Bates diet now that she is pregnant?
@Sarah-nu9vl
Жыл бұрын
Great video! You mentioned that nooch has all essential amino acids. Do you have a reliable source for that? I am a dietician student and mentioned that to my tutor but she said i was wrong... I could not find any good sources but I would love to have some good research to prove my point. Thanks so much! :)
@Corrin27
Жыл бұрын
The idea that certain foods or meals go out of fashion is just ridiculous to me 😂
@heatherknits124
Жыл бұрын
How many people eat liver and onions now? How many of our grandparents ate avocado toast? My theory is, food fashions have to do with culture, availability, and education, along with economic factors.
@Corrin27
Жыл бұрын
@@heatherknits124 Sure, but you’re talking about generations of difference in diets vs the statement in the video about avocado toast being so 2018. Like I think we’re talking about different things here. And I’m not hating on Abbey. I’m commenting on the concept that food becomes “outdated” like the internet says skinny jeans are. It’s just silly. (My grandmother made me try liver and onions and is f-ing disgusting. That’s why no one eats that crap anymore.)
@laurenelizabeth2505
Жыл бұрын
That is the society thing. I agree, it is kinda crazy.
@heatherknits124
Жыл бұрын
@@Corrin27 Yeah, I was chuckling about avocado toast being from 2018. My daughter loves avocado toast! And, how many kids will now grow up liking handmade sourdough bread? But food definitely goes in and out of “style”, even more than just a generational thing. My mom still loves low fat everything. It was very popular when she was a young wife and mother, but I will purposefully avoid anything labeled “low fat” and “heart healthy”… not a a style, or generational difference, but because I don’t need to panic about my preference for butter, and my love of salt. There isn’t a price difference, and fat isn’t enemy #1. But, that is a better science thing. The liver and onion thing I can’t help you with. My mother is disgusted by it, but seems clueless that I have served it, and she eats it. She also says she’s grossed out by liver pâté, but then hardly uses crackers as she scoops it up when I present it as a spread among others. I just do exactly as she always did- I serve food I like, offer nothing else, and make no comments about any of it. And, my mom still doesn’t understand why nothing anyone does makes my son eat the onions from the liver and onions, though. He doesn’t like onions, and there’s no way to cook, prepare, or present them to make him eat them.
@georginavegan366
Жыл бұрын
Haha no.... most of Emma's vĺogs feature her with coffee, berries, and 1 meal. (Kale salad, rice paper rolls or some kind of baked veg bowl).
@heedwiig
Жыл бұрын
Exactly...
@MICbubucaca
Жыл бұрын
Dear Abbey, I wonder if there is a "optimal" bean-to-rice ratio for complete proteins? Thank you very much ❤
@laurenlulu0192
5 ай бұрын
There’s absolutely no way she eats that much food on a daily basis. I eat way less and work out daily I should be super tiny 😅
@user-nr5he3ic9o
Жыл бұрын
Could you consider doing a review of Dr. Fuhrman and his made up Nutritarion Diet? I would love to hear your thoughts!
@rebeccacaron6674
Жыл бұрын
I drink coffee frost thing always. It is my breakfast. It’s fine.
@madeline_dg
11 ай бұрын
"this disappointing example of a fuckin avocado" lololol
@ladyexpenses7279
Жыл бұрын
I don’t buy big avocados bc their yield is less per $ (larger pit size)
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