Difference between Mangoes Varieties: Deshari, Malda, Fazli, Langda. Nutritional Values & Allergies.
There are about 1000 cultivar and varieties of Mango, mango is quite popular Asian fruit, originated from India. The nutritional and medicinal values of mangoes make them most favorite fruits around the world. However, each species have unique taste and properties, and we sometime confuse over the selection of the suitable and most healthy mango. In this video, I described 24 popular mangoes species like desheri, totapuri, langda, malda, ratnagiri, alphonso, kilichundan, neelam, imam pasand, bombay green, kesar aam, himsagar mango, badami mango, safeda mango, raspuri mango, mulgoba mango, amrapali mango, fazli mango, peheri mango, gulab khas mango, mallika mango, vanraj mango and rumani mango. All these mango species grow in diffrent states of India and known for their distinct taste and appearance. These species also exported to foreign countries like United States, Europe and middle east. Local people used mango in various cuisines and medicine. Despite, usefulness there are some allergies and side effects of mangoes including leaves and tree's pollen, though among the locals these cases are mild.
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