Hi bakers!
On this video I will teach you a universal dough that we can use in making varieties of bread. We call it soft dough.
Ingredients:
1 3/4 + 2tbsp cup bread flour
1 tsp Instant dry yeast
1/4 cup sugar
1/2 cup water
1 pcegg
2 tbsp + 2 tsp shortening
*extra flour for dusting
*extra shortening for greasing
*1 egg for egg wash
We bake it under 180 degree celcius for 15 minutes.
Please let me know your comments, suggestions and questions on the comment section below.
Негізгі бет Dinner Rolls and Pandesal (TESDA Standard)
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