Divinely delicious! The bread that conquered the world! Favorite recipe in France!
A simple and proven recipe that will help you bake bread at home. The recipe everyone is talking about! Bread that will delight you with its unique taste and aroma. Lesia's bakery. A recipe that will help you bake bread with a crispy crust and an incredibly soft crumb. The aroma of freshly baked bread will delight your loved ones and guests. Make perfect French bread at home!
/ @piekarnialesi
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Let's make soft homemade bread!
No eggs, no milk!
Subscribe, like and cook!
Recipe and ingredients:
600 grams of wheat flour.
12 grams of sugar.
11 grams of dry yeast.
8 grams of salt.
Mix well.
400 ml of cold milk.
Let's bake this incredibly delicious bread together!
60 grams of butter.
Mix the butter into the dough.
Leave the dough in a warm place for 25 minutes.
Divide the dough into 6 equal parts.
Form a ball from each piece of dough.
Leave the dough for 5 minutes.
Roll out the dough.
Roll into a tube.
Place on a board covered with stretch.
Do the same with the rest of the dough.
This bread recipe is incredibly easy to make!
Place in the fridge for 20 minutes.
2 liters of warm water.
20 grams of baking soda.
Immerse the dough in water.
Place on a baking tray lined with baking paper.
Do the same with the rest of the dough.
Make the cuts.
Bake in an oven preheated to 180°C for 25 minutes.
The bread is ready!
Crispy on the outside and soft on the inside!
Thank you for your time and see you again on my culinary channel!
Enjoy your meal
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