Finally someone made it perfectly, no Extra thick chocolate layer or pistachio filling.
@Hxpottersx
3 ай бұрын
The thick chocolate layer and pistachio filling is how you make it if you want it to match the original company’s bar 😂
@Hxpottersx
3 ай бұрын
@@YabaDabaDooo0325 The filling is the best part..it’s literally what makes the bar
@gracielawalkowska6463
3 ай бұрын
Kochani ,gdzie jest przepis?
@3yh.
2 ай бұрын
Isn’t that how you make the chocolate bar? It’s not perfect if it’s not replicating the exact same bar. She even said it was a quick version, not the perfect version. 🤔
@jadegblueparrot8606
2 ай бұрын
there was literally pistachio filling in the choclate bar in this video.
@evie-vs4yl
3 ай бұрын
there’s just something so satisfying about the Filo and the pistachio mixture ❤❤
@Feelgoodfoodie
3 ай бұрын
Right?!
@POWERUP_OFFICAL
2 ай бұрын
@@Feelgoodfoodie where do you get the phyllo dough
@RaniaMichaels-j1w
28 күн бұрын
@@POWERUP_OFFICALany Middle East supermarket
@annemikailahmet
12 сағат бұрын
Its kadayıf not filodough
@dianammartinez0815
3 ай бұрын
I'm ordering the phyllo dough, pistachio butter and even the chocolate molds from Amazon, I'm ready to give it a go! 😋
@TheHighlanderGirl
2 ай бұрын
@@leeshc5952I was hoping for an answer as well!
@ivorykeys1566
Ай бұрын
It's Pistachio CREAM, NOT butter- there is a BIG diffrrence.
@sdonna3882
Ай бұрын
How was it?
@alecfoster7711
27 күн бұрын
You have to make the cream from scratch its incredible, 1/4 cup milk 1/4 cup powder sugar, and 1full cup peeled pistachios (boil 4 mins for easy peeling) blend the mixture to mostly ground, add 1/4 + 1/4 milk, 1/4 melted butter and 3.5 ounces white melted chocolate, blend all till creamy and bam you got pistachio cream
@annemikailahmet
12 сағат бұрын
@@alecfoster7711its made with condensed milk
@MeccatoVatican
3 ай бұрын
I have a Lebanese friend and she made us kanafe for a get together back in 2011, it’s 2024 and we always beg her to make more🇱🇧🇺🇸🇱🇧🇺🇸 Love the Lebanese people and their culture One Love!
@Feelgoodfoodie
3 ай бұрын
I love that!
@Cafeallday222
3 ай бұрын
Lebanese food is tops! Might be my favourite but it’s hard to choose…
@sylviane9041
2 ай бұрын
Knafeh is Palestinian tho but yes Lebanese food is one of the best middle eastern cuisines
@MeccatoVatican
2 ай бұрын
@@sylviane9041 so notice how I said my friend made it for us and I praised her people and culture but I didn’t say it was Lebanese you just have an identity crisis, the whole Arab world makes kanafa so anyone from the Middle East can say it’s for them. Grow up
@St4ri1oirre
2 ай бұрын
@@Cafeallday222as a Lebanese person I confirm we have the best food
@Odurs
2 ай бұрын
Your kanafeh looks amazing, I can't wait to try making it myself!
@__VR__8
3 ай бұрын
I’ve been craving this since the moment I saw it
@Feelgoodfoodie
3 ай бұрын
Aw!
@Myley_Editz
2 ай бұрын
FINALLY SOMEONE THAT MADE IT PERFECTLY😭😭😭
@lilyayora
2 ай бұрын
My friend works at a small traditional chocolaterie that makes everyhing from scratch and she just nabbed me one of their bars. Very excited to try it!
@Jay-jb9us
2 ай бұрын
You just had the real version. The original doesn’t taste any different.
@doopmoop
3 ай бұрын
free sudan 🇸🇩
@lovelao7615
3 ай бұрын
What does this mean
@runjisfoodmasti
2 ай бұрын
YOU NEVER WRITE PROPORTIONS OR INGREDIENTS LIST. FOR QUINOA CHOCOLATE BAR ALSO NO INGREDIENTS LIST. I CHECKED ON YOUR WEBSITE ALSO
@nyani123
19 күн бұрын
Pistachio Butter is the original ingredient. Pistachio cream is sweet; pistachio butter is just pistachios.
@moealn
2 ай бұрын
Everyone including my dead grandmother made a video about this chocolate bar, you guys are uncreative.
@antoniettagalati2530
3 ай бұрын
Where do you buy the shredded Filo dough?
@Feelgoodfoodie
3 ай бұрын
Mediterranean grocery store or Amazon!
@selvivm
Ай бұрын
@@Feelgoodfoodie in amazon which name we have to search for kunafah?
@مهرهه-ح2ل
3 ай бұрын
Who is KNIFIIIIH??????? (Ku-na-feh) or (ku-na-fah
@Raghad-eq2tt
Ай бұрын
Both
@sambas8736
3 ай бұрын
Pakistani vermicelli (super fine /thin ones ) Works the same . Need way less frying time cause they are already Browned.❤ Amazing taste !😊
@StarlightBibi
2 ай бұрын
🥲🤍ugh yes! We Saudis love Pakistani vermicelli. It’s so good.
@Anoyartgur
2 ай бұрын
Indian and Pakistani Sewaiya hits different indeed😋
@peterjenisch9336
Ай бұрын
It IS what in the beginning??????
@manda9908
3 ай бұрын
I have been waiting for you to make this video. Thank you ❤
@emmuzboosh
3 ай бұрын
Honestly making the deeper version isn’t harder, it’s just making sure all sides of the deeper mold are covered, honestly the hardest part is finding a legit deep chocolate mold.
@usmanmajeed5805
2 ай бұрын
Kunafa ❌ K ne feeee ✅
@janieb.8077
2 ай бұрын
Ya know, I've heard people pronounce it "ka-ne-feh" as well. Not saying you're completely wrong, but, I had to look it up to see if you spelled it correctly.
@Raghad-eq2tt
Ай бұрын
Kunafa in standard arabic She speaks with the Lebanese dialect The origins of Kunafa dessert go back to Egypt during the Fatimid rule
@annemikailahmet
12 сағат бұрын
@@Raghad-eq2ttboş yapma tabiki osmanlı dan kalma kadayıf ve künefe
@anxious_and_avoidant
3 ай бұрын
You’ll have to keep it frozen unless the chocolate was tempered but it looks delicious
@TrenchCoatGang
23 күн бұрын
Love this 🍫
@Mm2gamer-1
16 күн бұрын
Good movie
@charanjitkaur1547
3 ай бұрын
Where did you buy the Kanafeh like I’ve been looking Amazon, Walmart any app to find kanafeh nothing so please tell me where you bought it
@mr.skillz4746
2 ай бұрын
Where did you live? if in the USA you can find it in the Mediterranean stores
@yoitsme2085
2 ай бұрын
Sometimes world markets or Middle East grocers.
@siddasloth3292
2 ай бұрын
Someone already mentioned it but you got the ratio right, I felt as though original ones have too much filling and chocolate, yours seems the perfect amount.
@Lajuarez956
2 ай бұрын
I have try it and it’s taste like a kit-kat
@rehamyousef8561
2 ай бұрын
I made at home it was sooo good
@DBrown-vg1fi
2 ай бұрын
What does it taste like?
@alecfoster7711
27 күн бұрын
You have to make the cream from scratch its incredible, 1/4 cup milk 1/4 cup powder sugar, and 1full cup peeled pistachios (boil 4 mins for easy peeling) blend the mixture to mostly ground, add 1/4 + 1/4 milk, 1/4 melted butter and 3.5 ounces white melted chocolate, blend all till creamy and bam you got pistachio cream
@Fatimamartin-t1l
Ай бұрын
A woman is not allowed to put her photo in her email, or in any other place where all men without exception can see it. For this act can generate temptation and bad thoughts in men who are not her Maharim (plural of Mahram) upon seeing her. Allah Says (which is interpreted in English): {and do not show your attractions except those that are external} [Quran 24:31]. The Prophet, sallallaahu ‘alayhi wa sallam, said: “the woman is ‘Awrah…” [At-Tirmithi]. So, how to allow the woman, who is 'Awrah and who must wear the Hijab and maintain modesty, to show her photo so that it can be seen by men, who are not her Maharim parents, uncles, brothers, nephew, nephew's son and grandfather
@FindYourFree
Ай бұрын
yours didn't look horrible. I just do not like the way this chocolate looks
@laurab1105
2 ай бұрын
Kataifi is NOT shredded phyllo dough!! It’s string pastry
@deesam695
3 ай бұрын
Use your influence and talk about Palestine and your home country Lebanon. Spread awareness.
@anticomar4345
2 ай бұрын
I am professional chef, sacrificed a lot, sweat, stress, try to make living… Please unfollow these muppets. They are fake and terrible. Please, we can make better this world…
@ThePomskysPalace
3 ай бұрын
Baclava is my absolute favorite desert, I can honestly imagine how heavenly this tastes with some top quality dark coco!! 🥰
@nayjavu
3 ай бұрын
You always have it in your freezer to make this candy bar that JUST went viral? Something tells me this isn't true. 😅
@kaylemathewcomendador6964
Ай бұрын
Brushing on the chocolate so you don’t have to dump it out & make a potential mess? NEAT!
@rubennadevi
2 ай бұрын
Tried the actual Fix knafeh chocolates. I have to say I was a little disappointed. It was so incredibly sweet to the point that I could hardly taste the pistachio cream. The only satisfying thing about it was the crunch from the filo.
@franknstein5376
19 күн бұрын
At this poiny I would be curious of the taste of a bar with actual knafeh inside... I feel like it would end up being a cheesecake bar
@Notification-n71
Ай бұрын
Yall do relize yall could js make the pistachio butter,put it in the fridge or the freezer and js dip the chocolate in the butter? You might not even have to put the pistachio butter in the fridge or freezer, just let it cool down
@tatianabazi9753
12 күн бұрын
Asta e ciocolata lind. De ce transformati ciocolata lind in alta forma? Poti minca kaif( baclava)cu ciocolata lind si fistic.
@selma-bjr
Ай бұрын
küneyfeeeg😂
@monarizvi3200
14 күн бұрын
Fun Fact: She's making choclate bar from a chocolate bar 😂
@fenryl736
Ай бұрын
Question my chocolate sticks to the polycarbonate mould even though i oiled it and tempered the chocolate and it was in the fridge for like 45 minutes I cleaned it before no water on it, every step taken correctly according to online videos. What to do to make sure my chocolate does not stick to it next time ?
@Mushkiler
16 күн бұрын
Yours is perfect, trust me you won’t be impressed with the one trending in the malls now 😢
@adrianwillis66
2 ай бұрын
By Mary Jane the solo traveler. She lives in Dubai and told me at least about the Fix Bar. #maryjanesolotraveler
@ninaverseninaverse0190
Ай бұрын
Surprisingly that I can't find that phyllo in my country
@cowgirlup5402
2 ай бұрын
Can you just take frozen sheets of Filo sheets and chop them into shreds chops, or is that different
@roslyhernandez319
2 ай бұрын
Where do you find pistachio cream ? Anyone in Florida lol
@SIMO-dj9td
14 күн бұрын
Ma questa roba poi é buona? Qualcuno l'ha provato???
@aemonsatti
2 ай бұрын
Have you ever made something which wasn’t so good ?
@mirnaabrilian
Ай бұрын
What kind of chocolate u used ?can you share pic or name of chocolate thank u
@donnasherwood9540
2 ай бұрын
Where would I get the mold from? Thanks.
@surinair9549
3 күн бұрын
The fact that I live in dubai and has never tried this is killing me
@rizko9
Ай бұрын
I'm glad you didn't make it so think like some other youtubes do
@dkpqzm
3 ай бұрын
Why not just form balls and dip them into the chocolate?
@sukaynaalyraza3973
Ай бұрын
Just pls explain how you made the pistachio.
@samadhasan5888
Ай бұрын
Seen a few recipes with tahini....is this mandatory
@runjisfoodmasti
2 ай бұрын
ingredients proportions please
@gsara6971
26 күн бұрын
How to make the pistachio filling?
@ninaalexa6163
Ай бұрын
Stirred with cashew butter or pistachio cream?
@user-jz2bm4wz1g
3 ай бұрын
I wanted to try this, thanks for doing your take!
@dreyaleigh
Ай бұрын
Gotta get some phyllo dough...💟💟💟
@RedOceanOW
Ай бұрын
There's no such thing as a quick version
@vprox147
Ай бұрын
everyone always forgets the tahini 😢
@ofom346
3 ай бұрын
I LOVE HOW YOU MADE EXACTLY 🎉❤❤❤
@jojo_nautin1958
3 ай бұрын
How dare you not make chocolate from scratch
@adelavalladares
2 ай бұрын
Hi, where do they sell the dough? Like in a store
@desteneemsp2389
2 ай бұрын
You say "so good" in all of your videos in the end 😭
@letstalkaboutgermany8288
20 күн бұрын
Where do you even buy those ingredients?
@somayehesmaeily1703
8 күн бұрын
Verygood❤
@angeloraciti8858
21 күн бұрын
What u use tò fry the kataifi???butter??
@Luluforlife11
3 ай бұрын
I tried it!! It’s honestly a bit mid but still tasty!!❤ (also I didn’t know. I was trying it as the real thing until my friend told me.😂)
@amalkall6374
3 ай бұрын
Add sugar in the mix
@Feelgoodfoodie
3 ай бұрын
Oh thats funny! I am glad you were able to try it!
@ricmontblac6435
2 ай бұрын
What is the name of the white stuff and the green stuff
@DiverseDomain944
Ай бұрын
FREE PALESTINE!!!! 🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸.....
@xindubitablex
8 күн бұрын
“Which I always have” Sureeeeee
@Rogene-w1s
3 ай бұрын
What’s the ingredients please 😭
@Peanuts-9
7 күн бұрын
✨Kenefa✨😭 ITS KANAFA😅
@bhaktivithlani492
3 ай бұрын
Where did you get the pistachio butter from ?
@AmiAki
3 ай бұрын
Seriously?
@tina.cooper1564
Ай бұрын
I want to make. This chocolate 🍫
@angelacoyne7378
2 ай бұрын
Where do you we find the shredded filo dough!?
@PayBarro
Ай бұрын
I love dark chocolate by way
@messiisthegoat-mb3fs
19 сағат бұрын
Im eating it right now 😂😂
@lotteyildiz6023
2 күн бұрын
kadayıf
@true.living5641
Ай бұрын
Everything is so good for her😂
@antoinettehunnie_gram3397
2 ай бұрын
Would you post the recipe?
@sandrajohnson2832
3 ай бұрын
You are a very creative 🤩and having some amazingly tasty food items❤️
@PLU_IVEY
2 ай бұрын
gurl this is amazing ❤ ده حلو اوي❤
@user-wu2hr9eg2j
Ай бұрын
im glad u didn’t add condensed milk
@OnlineaccountMail
2 ай бұрын
لا حد يجربها طيبة بس هما مبالغير فيها
@tongkhohaohaokiphaokip4822
Ай бұрын
Bro cut chocolate to make chocolate
@raniaaldaoud-samaan7273
2 ай бұрын
Very very nice your chocolate 🍫 but from where you bought this mold l looked a lot in the store here in Canada but l didn’t find any so can you tell please from where l can buy this one, thank you ☺️💗🌹
@janithernest3929
25 күн бұрын
ik this is a month ago but sadly they don't sell it in person u can only get it online
@fighterOumaima
Ай бұрын
It's not shredded philo nooo
@matthiasmtl3122
3 ай бұрын
Everyone does the same BS
@houseofglam21
13 күн бұрын
Real version has tahini
@Tastyyytownn
4 күн бұрын
Please add subtitles 😭
@hippodagogo
3 ай бұрын
Do the original chocolate bars have tahini mixed with the pistachio butter?
@Happiness_spread_
Ай бұрын
Green?
@VidyaKharat-us3zv
28 күн бұрын
Kunafa❌ Knefeh✅
@sbanks7610
19 күн бұрын
Guys, I have a jar of pistachio butter. How would I make that into pistachio cream, please
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