Dolma bademjan is an awesome rural dish basically prepared with minced meat and eggplants. Eggplants are an important ingredient in Perisan cuisine and there are several super delicious dishes cooked with eggplants. Dolam or stuffed eggplants is another yummy dish with eggplants. This authentic village recipe is easy to prepare and it is very popular. Watch the video, get the ingredients and enjoy a delicious Perisan rural meal.
Dolma
Turkish dolma
Dolmeh Bademjan
Eggplants dolma
Eggplant with minced meat
Stuffed eggplants
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Негізгі бет Dolma Bademjan - Awesome Turkish Dish of Eggplants stuffed with Minced meat | Village Recipes
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