These days, folding hamburgers is popular! Then you can't just fold the hamburger!!!!!!!!!!!!!!!!!!!!! You have to fold the hotteok to become a true insider! The meeting of bulgogi, hotteok, and hive is fantastic!
[Ingredient Information]
Honey: Cheonbangsan Native Market (Naver Shopping)
lettuce, onion, plain yogurt, ice cream, cinnamon powder, hotteok mix: neighborhood mart
[Cooking Tools Information]
Carl, Cutlery. - The Horang.
frying pan, wok - drops
Drying tableware, cooking utensils, cutting board - Nineware
[Filming Equipment Information]
Camera - Galaxy Note 10, Canon 800d, GoPro Hero9
[How to Make - Honeycomb Hotteok]
1) Mix the hotteok according to the instructions.
2) Put a piece of honey in place of sugar and wrap it up.
3) Bake hotteok in a pan with plenty of butter or margarine.
4) Ice cream and cinnamon powder are more delicious!
( * To prevent the hotteok from bursting, it is also a good idea to spread the dough and bake it widely. How to add honey and ice cream!)
[How to Make - foldable Burger]
1) Remove an appropriate amount of hotteok dough and bake it in a butter-covered pan.
2) It should be baked thinly and widely using tools.
3) Mix the bulgogi meat with soy sauce, honey (for sugar), minced garlic, and sesame oil.
4) Slice onions thinly, and rinse lettuce by hand.
5) Grease a frying pan with some oil and cook bulgogi.
6) Put bulgogi on a baked hotteok, onion and lettuce in order.
7) Sprinkle plain yogurt and a little pepper.
8) Fold it in half!!!
9) Hot sauce, steak sauce, etc. are more delicious according to your taste!
Негізгі бет Don't fold a hamburger!
Пікірлер: 3,1 М.