"Every chef should have the artistic freedom to express themselves through cooking beyond their ethnic cuisine" is a quote for the ages
@SuperCosmicMutantSquid
8 ай бұрын
Twitter/X, Tumblr, and Reddit would try to find something 'problematic' in that but fuck 'em, let's eat.
@PyroCeras
8 ай бұрын
@@SuperCosmicMutantSquid And the fun thing is, there's a good chance every site will find a vastly different thing to complain about
@Quantum1244
8 ай бұрын
@@SuperCosmicMutantSquidthey would say “erm, no whites are allowed to cook this! Peace and love! 💕” and not realize they’re being racist
@wwhat
8 ай бұрын
More like autistic freedom oop
@dezh6345
8 ай бұрын
@@Quantum1244 No, what they'd say is, "talk about the history, and don't pass it off as your own". And your reductionist attitude toward an entire group of people is pretty racist.
@UnderdarkDrow_
8 ай бұрын
Not only hugely insightful reviews, nice videography, an above-view face reveal hint but also trying out recipes in one single video?? We're being fed
@opoeto88
8 ай бұрын
bro went from doing a full on review of doughnuts from 4 different shops and then two different favorite nut recipes in a single video. We're being fed.
@BigLuckyApple
8 ай бұрын
Looks like it’s us who will be beating it on the couch this time
@hanaharris7533
8 ай бұрын
wheres the face reveal
@jemima_265
8 ай бұрын
@@hanaharris7533 6:55.
@beelzl4148
8 ай бұрын
more like hair reveal
@yaboiviz7029
8 ай бұрын
I don't normally comment, but I tried the mochi donut recipe because my cousin has celiacs and my family has been struggling to find really good gluten free desserts. It was fantastic, and she loved it which made me happy, so thank you for sharing the recipe.
@gurfad392
Ай бұрын
If you’re still looking for good celiac safe desserts, I’ve made Adam Ragusea’s chocolate coconut tart before and it was really good. The main hurdle is having a tart pan to make it with, but it’s an otherwise easy and very taste sweet.
@yaboiviz7029
Ай бұрын
@@gurfad392 tysm for the recommendation, I'll try it out!
@lauralaura4362
Ай бұрын
but he used glutenous rice flour
@yaboiviz7029
29 күн бұрын
@@lauralaura4362 glutenous rice flour doesn't actually have gluten, it just refers to the sticky rice that is turned into flour (Google it)
@tarostartic8833
28 күн бұрын
@@lauralaura4362glutinous rice (or glutinous rice flour in this case) doesn't actually contain gluten, the adjective is used moreso to describe the sticky texture
@ooof4989
8 ай бұрын
dude, I gotta be honest: I really like cooking and baking but a lot of things intimidate me especially the way every creator makes everything 100% perfect looking with fancy stuff. But watching you gave me a lot of confidence to just try and do whatever I want. The dumplings I made didn’t look perfect but they tasted good. And you really help me with not feeling bad about substituting ingredients to what I have at home! Awesome vids dude, maybe i’ll make donuts next!
@Cykotyk
6 ай бұрын
Creators have the advantage of not having to show every screw up that lead up to the perfect shot. If you ain't messing up, you ain't cooking lol.
@ooof4989
6 ай бұрын
@@Cykotyk yeah definitely - some of my best things went through trial and error. I mean, messing up the recipe really helps understanding what ingredient does what,,, and how to improve the recipe and get what you want in the end!
@bm_peep48
Ай бұрын
Did you make the doughnuts?
@ooof4989
Ай бұрын
@@bm_peep48 not yet unfortunately! Between graduation and starting a new job I haven't had the time. It's on my list tho, along with waffles and potato bread hehe
@thedragodile545
23 күн бұрын
This thread is so wholesome. ❤ I hope you make the best damned donuts you've ever had.
@toenyl
8 ай бұрын
Mr. Canoe here wears his sweaters all cute like pulled up to his palms and it’s got me giggling
@payday510
8 ай бұрын
The first time I made donuts, I did a brioche dough, fried in lard. Shit was a life changing experience, I had to sit down and take a quiet moment to myself.
@SugarShroom-_1020
8 ай бұрын
👇who thinks futurecanoe is the best food content creator?
@asianpotatoehead6296
8 ай бұрын
WOOOOO
@Mark.kal.so2
8 ай бұрын
Not me
@Hail.nurgle-ym3sh
8 ай бұрын
He may not have the best looking food and the best tasting food but atleast he show us what actually happens
@JackyMitch
8 ай бұрын
ME ME ME 🖐🙋♀️🙋♀️🫶
@Hikesoup
8 ай бұрын
Tiean out of tiean
@CheerfuEntropy
8 ай бұрын
i didn't know that mochi donuts were a thing, but ive been putting mochi flour in my bread for chewyness for a while and its amazing so i can see how it would make an amazing donut
@nikkey8951
8 ай бұрын
oo. i have not heard of that before. does that make any other significant changes to the bread? like, does the mochi flour stop it from getting a crunchy exterior?
@loydtheliar5659
8 ай бұрын
and how much mochi flour are you using? are you using it mainly, or are you substituting parts of the normal flour?
@martinl.4696
8 ай бұрын
Ditto the above comments. I make a lot of bread at home and also have glutinous rice flour. What I do?
@HowAboutAHug
8 ай бұрын
come back and answer us 😭
@CheerfuEntropy
8 ай бұрын
oh hi😅 so i dont use recipies exactly. but adding sugar and whatnot makes the bread softer, but less chewy so i would just start chucking in a handfull or so gradually. i'd say about 2 parts all purpose flour to mochi flour. use for any soft bread and it gives it a toothsome quality. I do boules in a dutch oven
@WillowSann
8 ай бұрын
Idk if anybody told you this but you look REALLY cute in that sweater at the beginning
@miss_nobody_important5440
6 ай бұрын
🤨
@kpopnightcore120
Ай бұрын
Frrrr!!
@sushi_maknae
8 ай бұрын
4:41 hey futurecaneo a fellow Pakistani here and love your videos so much and so happy to see my country being a part of your videos even a slightest ❤❤❤
@wowiehowiethatscrayzy
5 ай бұрын
its a country with thousands of ppl ur not special
@AbubakirKamariddin-w6g
5 ай бұрын
Bro shut up @an168ma
@tani.q
5 ай бұрын
@@wowiehowiethatscrayzydamn stop being miserable 😂 bro is just happy his country is recognised
@AdeenaHussain-nl1hb
5 ай бұрын
@@wowiehowiethatscrayzydamn why you so salty
@safamushtaq1887
5 ай бұрын
@@wowiehowiethatscrayzybruh must be an attention seeking indian 💀
@JapanDayTripper
8 ай бұрын
The Circle of Balls shape is very common for donuts here in Japan, popularized by Mr. Donut. Probably why they shape them that way. You can rip them apart very easily and it makes them easier to share.
@Twisted_Logic
8 ай бұрын
Custard filled are my favorite. Now I can't help but wonder how Mah-Ze-Dahr pulled off that custard-filled donut with a hole, because it seems like a dream come true
@nerl7473
8 ай бұрын
Probably did something similar to eclair dough and piped a circle instead of a line
@ggwagmi1236
8 ай бұрын
@@nerl7473 i imagine piping a circle would be hella difficult though
@Leo-pu9qn
Ай бұрын
Theyre pretty common where i come from, its just a few smaller piping tips in a circular form that inject from the underside of the donut
@chrisspreacherman7400
8 ай бұрын
He finally got his cheese pull with the chocolate donut.
@dmitrosk
8 ай бұрын
I was just rewatching your old videos at 3:00 in the morning, and here's a new one. Thank you
@RealJMAC
8 ай бұрын
As a Canadian I appreciate the Tim-Bit mention
@Beejis
7 ай бұрын
I second this
@sanjitchoudhary8776
8 ай бұрын
when FutureCanoe said "Where is the custard yo?" and "trust me bro," it felt as if our relationship with him had grown considerably when compared to the past. Its as if he has started showing more of himself to us little by little. He even revealed a bit of the face ig? Well, that's that I guess but man I love this channel. I always look forward to every single new video. You make my day bruddha, and thanks for that
@major9072
8 ай бұрын
this guy is like old babish, before he got all mainstream. very lowkey and authentic
@suzu9404
8 ай бұрын
Glad to see one of Claire’s recipes, her Dessert Person cookbook is one of my go-to’s.
@Shinjiwearingaweezertshirt.
8 ай бұрын
Your hands are weirdly pretty
@somegenericpersonontheinte9327
2 ай бұрын
Mf is Kira
@GamingChair420
2 ай бұрын
@@somegenericpersonontheinte9327 I think he means feminine lmao
@jep9092
8 ай бұрын
I'll give that transition with the dough an 8.3 out of 10 Do more transitions ❤
@SnoopyReads
8 ай бұрын
I got an ad exactly in the middle of that dough transition
@FlamingTigerOffcial
8 ай бұрын
@@SnoopyReads XD
@silence8227
8 ай бұрын
@@SnoopyReadsme too
@fahisaurus
8 ай бұрын
In Farsi/Dari, mahzedaar means tasty/delicious.
@azaanmastoi3836
8 ай бұрын
In urdu its the same i dont know where he got it from lmao
@FatYoshi619
8 ай бұрын
@@azaanmastoi3836that's thing, a word can have deep and multiple meanings.
@bhargabhmahanta5608
2 ай бұрын
@@FatYoshi619 there is no deep meaning. Mahzedar or majedar just means fun or exciting. In the context of food it can mean tasty.
@bigfatdynamo246
8 ай бұрын
French crullers are made of choux pastry. That's why they're so light, they're basically deep-fried cream puffs sans cream.
@fearthe_doublebunny
8 ай бұрын
Randomly came across his shorts and now I can't stop binging his vids
@marchrun8499
3 ай бұрын
you did what to his shorts??? 😨😨😨
@skibidibonini
5 күн бұрын
@@marchrun8499HELP WHAT
@prodbysteexy
8 ай бұрын
solid 8.8 on that transition, unexpected but conjured an audible "ouu." it showed a strong continuity to the topic and kept the viewers eyes focus on the main subject before, during and after the transition. Seamless and unobtrusive conversation that did include a 4th wall break. deducting 1 point but adding one point for using the 4th wall break as a joke opportunity. Great job team!
@dreamtv2710
8 ай бұрын
The quality of your videos are getting better! Good job, team!😃
@ruraldog2617
8 ай бұрын
your sweater looks cozy af
@palenzuela__
8 ай бұрын
It's really hard to put into words the happiness it gives me watching your videos. Keep up with this amazing content, I'm already looking forward to the next video 😄 Love from Cuba 🇨🇺
@adanice49
8 ай бұрын
I appreciate you breaking down the cultural context of the places you visited here ❤
@JustsomeKid93
8 ай бұрын
I really appreciate how you called it a timbit at 5:23
@Pan472
8 ай бұрын
So, it's 3 in the night where I am, but nevermind I'll watch this video because he's the best culinary KZitemr
@njerim.8534
8 ай бұрын
It's 4am here 😃 where are you?
@rhuspimentel
8 ай бұрын
same here, 1 am just cooked his take on that spicy noodles and watching this wonder
@Pan472
8 ай бұрын
@@njerim.8534 Greece
@Pok3monLuvr
8 ай бұрын
My Canadian heart was so happy you said Timbit.
@FatYoshi619
8 ай бұрын
4:46 urdu, the national language of Pakistan, is a unique language. A word can have many meanings, depending upon its use. And many words hold large amount of meaning and context. MahZeDar "مزیدار" in this case, is the fast essence of food, the quality that makes the food delicious. In simple words, "delicious" Also Future Canoe, I'd love you try some Desi Pakistani dishes/food/drinks! Like Nihari, Pulao, Chicken Tandoori, Aloo ka Paratha, Lassi, Kulfi and much more!
@FatYoshi619
8 ай бұрын
It's nice seeing this as a Pakistani
@wowiehowiethatscrayzy
5 ай бұрын
yap yap yap
@FatYoshi619
3 ай бұрын
@@wowiehowiethatscrayzy you're just posting unnecessary hate comments related to pakistani comments. Why are you angry?
@Nightmare1203-zh1yn
2 ай бұрын
@@wowiehowiethatscrayzynigga is indian😂 yapping is all he can do. Bruv your cow is waiting for you
@thedragodile545
23 күн бұрын
I love the nuances of different languages, they're so fascinating! Thanks for sharing 😊
@kichop
8 ай бұрын
the mochi donuts are called Pon De Ring and it's popular because of Mister Donut in Japan
@The_Blanket_Dragon
8 ай бұрын
I was just telling my dad about how your my favorite cooking channel, and then as soon as I went to check my phone I saw this.
@ItaloVargas-dr9bg
8 ай бұрын
I love your videos bro, you always make excellent content, thank you!
@thecookinggamer1916
8 ай бұрын
I am sooo proud of you. The character progression in your videos is awesome!
@tachiruu
8 ай бұрын
First time when I tried making donuts I failed miserably and didn’t try making it since then. I guess I’ll give myself a second chance. Thank you Bro!
@carli09
3 ай бұрын
future canoe canadian reveal?
@btd389
8 ай бұрын
FYI the circle ball shape came from the original mochi-nuts called “Pon de Ring” by Mr. Donut in Japan
@IHopeSoM
8 ай бұрын
I rated your transition one thru teen but I forgot what I rated it because I watched the rest of the video and got distracted. Two thumbs up! Fine holiday fun! Thanks.
@KN-tt7xu
8 ай бұрын
Awesome, it's amazing to see how fast your cooking skills have improved over the months, thanks for the delectable videos
@herbie2117
8 ай бұрын
Futurecanoe is the embodiment of effortless effort. I'm sure he does a shit load of work, but his personality seems genuine and like how majority of people are imo. Nobody knows wtf to do and just improvise😂
@meitakeuchi8878
8 ай бұрын
I love your personality and content so much
@DissonantSynth
8 ай бұрын
I love all the editing and new camera angles in this video!
@mcstupidly
8 ай бұрын
One of the only guys I can consistently relate to on this platform
@r4coon12
8 ай бұрын
im sick and watching you cook is very calming
@Setashi
8 ай бұрын
This is my favorite video format that you do.
@bakielh229
8 ай бұрын
Nice job, team! 😃🤓
@aquibmohd
8 ай бұрын
5:01 does anyone else notice that 'mahz e dar ' is phonetically 'mazedar' which means tasty/delicious/flavourful ?!!!
@longlee2098
8 ай бұрын
Love your videos, they make my day. Keep up it up :).
@madison4257
8 ай бұрын
that was an awesome transition!
@scytheria7
8 ай бұрын
So many transitions 🎥 wow ✨
@AngryAlfonse
8 ай бұрын
"POV is my favorite way to consume content on all websites." You and me both, brother. Specifically, POV goth content. ☺
@aseelalhosni4648
8 ай бұрын
i loveeee when u make these type of videos
@bleach445
8 ай бұрын
Can you do a chesthair reveal next?
@coldweatherchristy5592
8 ай бұрын
nice transition, also appreciated the new angles. very fun !
@Al_dabot19
8 ай бұрын
Always making such good food FutureCanoe if I'm now promoting you to my favorite food content creator
@wony-iz9pq
8 ай бұрын
love your vidoes sm!! im always re watching when i have nothing to watch :3 n transition is 7/10:D
@TheArmin
8 ай бұрын
Im so glad to see after countless cooking videos and practice youve gotten slightly better at cooking
@SCP-76744
8 ай бұрын
I went there a while back and they have the best donuts I have ever tasted in NYC
@buffyismymuse
8 ай бұрын
guys i think he started color grading. he's evolving.
@Marte0107
8 ай бұрын
Yes 14:10 very good crunch 10/10
@anthonymurphy4188
8 ай бұрын
Love this guys content ngl
@anthonymurphy4188
8 ай бұрын
@Mr_Waddles who the fuck are you 😭🙏
@anthonymurphy4188
8 ай бұрын
@Mr_Waddles what the fuck is a waddle
@Dialandhands
8 ай бұрын
Dude, I’ve been to bear donuts!! I went the first time I was nyc. Their strawberry donuts cream filled donut is so fucking good. Also, the subpar coffee is a perfect pairing😂
@j.corbygaming
7 ай бұрын
Im likely moving to new york in the summer so it’s great to see these donut shops as recommendations. Also, love your humor!
@11679MRT
8 ай бұрын
Great job! Everything looks good!
@kiwisui
8 ай бұрын
I am obsessed w/ watching his videos, tbh the best and the only chef, I love watching!!
@amirroslan2545
8 ай бұрын
Thanks futurecanoe for filling me up with glazing creamy donut content ❤
@waltermatute615
8 ай бұрын
proud of you
@sameernarejo6499
8 ай бұрын
it's so funny how you gave a crazy translation for mahzedar when it actually just means delicious 😋 😂
@pebble8978
8 ай бұрын
Now I wanna make some donuts toooooo I love your videos btw 😊
@deadlykitten7235
8 ай бұрын
I just hope, he stays like this forever.
@hellopurrrty
8 ай бұрын
the ready 'nuts looked good, but yours is what my mouth would salivate for! soft on the inside, hard and white creamy on the outside 😊
@ivoryvaughn7466
8 ай бұрын
Ok but you definitely slayed the Mochi Donuts🤭💜✨
@hauwadiyajo3937
3 ай бұрын
Watching your videos while I eat or lazying around on the bed or couch(but definitely with a snack or atleast a cup of tea) has become an unspoken routine for me these past few months Much love from Nigeria ❤
@googleniel
8 ай бұрын
A native Urdu speaker here Mah Ze Dahr means delicious in the context of food.
@TheBartiz
8 ай бұрын
That transition was great, nine out of 10 (8,8/10)
@IRageQuit232
8 ай бұрын
"better than tim Hortons" I felt that. I miss the old days
@Reaper_T2
8 ай бұрын
mahzedar is just interesting, fun, exciting, something along the line.
@Kockmilk
8 ай бұрын
I fucking hate donuts, but did I watch the whole video, absolutely, man is mesmerising
@aadi.p4159
8 ай бұрын
mah ze dahr is also a play on words.. mazedar translated from hindi to english is enjoyable
@Tanuki_Berry
8 ай бұрын
bro was literally teasing us with that. 6:55 😭
@eubner
8 ай бұрын
👀👅
@mxakvgvsj
8 ай бұрын
This video was so good I felt bad not to at least give you a comment. Thank you, wonderful content. Probably your best video
@HoaNguyen-bu6zf
8 ай бұрын
as a vietnamese i'm always imtimidated by deep frying dishes, what do you do with that much oil afterwards? i feel like throwing it all out is such a waste but is it safe to keep that oil and reuse when you've already cooked it at such high temperatures? and how do you dispose of that much oil? just put it in a couple nilon bags? genuinely curious
@pendalink
8 ай бұрын
Depends what you're frying but you can most often strain and keep it in the fridge. When I decide its been used for the last time (typical is ~3 times for me, mostly chicken) it gets funneled into some empty jug I'd saved, lid back on and trashed. Use a high smoke point oil for safe reusability
@HoaNguyen-bu6zf
8 ай бұрын
@@pendalink thank you for answering
@dannyfireballs295
8 ай бұрын
8:32 overall solid transition teen/10
@quastor749
3 ай бұрын
Those sleeves are fluffy, look so comfy 😮
@dominikaandglebshchemenok1384
8 ай бұрын
crazy how much they charge for deep fried dough covered in chocolate 😭
@neromastic4512
8 ай бұрын
I would love to have some of that Boston Donut In general I love the Boston style stuff as to how cool it sounds as well as the accent.
@DMP823
7 ай бұрын
Bro maz e daar simply means delicious. its not that poetic.
@Yoxorg
2 ай бұрын
It means something closer to "enjoyable"
@khaledhleis693
8 ай бұрын
Transition 13/10 🔥🔥🔥
@iota8732
Ай бұрын
futurecanoe is edging us with his reveals
@HelloHello-vi5di
Ай бұрын
The camera is def in his mouth 😂
@boo9769
8 ай бұрын
Watching this guy's videos has really helped me gain more confidence to cook, and I've learned a few things too
@luked4800
8 ай бұрын
That transition was too smooth...
@alirezashabanian1601
8 ай бұрын
bro your foods are getting appetizing it's good to see you progress ❤🍩
@DRUMNERD
8 ай бұрын
Love your nuts Future.
@rikerkohlmeyer6594
8 ай бұрын
10:06 was that a moan i heard😂
@1Stephenk41
8 ай бұрын
I think so
@Alexie-LB
8 ай бұрын
The first 10 seconds are pure joy 👍
@isaakring2573
8 ай бұрын
Americas Donut obsession is always a fun thing to see
@spruce_dowob
8 ай бұрын
Watching this chanel makes me unreasonably happy, just watching this monotone dude reviewing food and cooking radioactive food, peak content tbh
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