These baked donuts are healthier than fried donuts. They are very easy to do. Super fluffy donuts! Jam donuts. The perfect dessert or for a weekend breakfast or for Carnival. Carnival donuts that change. Good tasting !
Ingredients :
380 g of flour (2 cups + ¼ cup + 2 tbsp)
1 pinch of salt
30 g sugar (2 tbsp + 1 tsp)
35 g melted butter (2 tbsp + 2 tsp)
2 beaten eggs
7g dry yeast
200 ml lukewarm milk (¾ cup)
Jam of your choice (I chose blackcurrant)
Apricot jam or other yellow fruit jam
Sugar or icing sugar
1 - You can use any jam of your choice.
2 - You can replace the jam with chocolate spread or pastry cream or nut butter, etc...
3 - Milk can be replaced with lukewarm water.
4 - Butter can be replaced with vegetable oil or quality margarine.
5 - I use a flour made from ancient grains (I don't use modern flour).
6 - The jam I use is homemade jam with a sugar substitute. I am lucky to have blackcurrant fruits growing in my vegetable garden.
7 - It is important to understand that when the dough rests to double in size, it must be in a warm room.
8 - To decorate the donuts, you can use sugar or icing sugar. I use vanilla sugar.
9 - You can also replace the apricot jam with maple syrup or honey.
10 - You can add 1 tablespoon of vanilla extract or citrus zest such as lemon or orange to the dough.
11 - These donuts can be fried in oil (until they turn golden).
12 - These donuts will keep for about 2 days - even if they are better the same day (in this case, add the small touch of jam on the donut only at the last moment). They can also freeze.
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#recipe #donuts #carnival #jam #brioche
Негізгі бет Donuts in the oven 🍩 / No frying! Super fluffy !!
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