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Ingredients:
6 DUCK MEAT
CARDAMOM,CINNAMON,CINNAMON,CLOVE EACH 3 G
CURD 600ML
GINGER 300G& GARLIC 150G PASTE
GREEN CHILLI 30G
MINT&CORIANDER LEAVES 1/2 BUNCH
OIL 600G
ONION 1.2KG
RED CHILLI 30G
SALT 120G
SEERAGASAMBA RICE 3KG
TOMATO 1.2KG
WATER 4.5LTR
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