Make your own Dulce de Leche in minutes! It's a thick, creamy, and delectably sweet delicacy made with heated sweetened condensed milk. It has a nice nutty hue and a rich flavour that I would describe as creamy caramel. Dulce de Leche is a versatile ingredient that may be used in cakes, cupcakes, macarons, and among many other desserts. In this video, I'll show you how to make it at home using only a few ingredients.
Ingredients used:
*(Measurements are in weight and volume)
Granulated Sugar - 70g or ⅓
Salted Butter - 50g or 4 tbsp
Full Fat Milk (Hot) - 80g or 80ml
Condensed Milk - 397g or 1 can
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‘’Just Stay’’ by Aakash Gandhi
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