Pour water into a saucepan, bring to a boil, put dumplings in it (12 pcs serving). Stir so that they do not stick to the bottom of the pan while the dumplings are warming up, do not reduce the temperature of the stove, be sure to salt, add 1 small onion, bay leaf.
As soon as the dumplings have surfaced, lower the temperature of the stove a little below average, cook for 6-7 minutes. Take it out and eat please.
For dumplings, sour cream, soy sauce, ketchup, or vinegar and pepper for "dipping dumplings" to taste.
Негізгі бет Dumplings How to cook dumplings?
Пікірлер: 16